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Fresh Konjac Noodles With Zero Calories

Supplier From China
Sep-07-17

Product informationï¼
Konjac Products:Pene,Spaghetti,Fettuccine,lasagne Knot Noodles and Rice are made from Konjac flour.

Why Konjac is the healthiest food
-Konjac fibre lowers cholesterol -assist with weight loss
-konjac gucommanan promotes regular bowel function among both healthy
-controls blood sugar and insulin -improve intestinal health

Storage condition:
Keep in cool and dry place,refrigerated once opened and use within 3 days,avoid direct sunlight.do not freeze.

Nutritional facts:
Energy 31.1KJ/7.7cal
Typical Value Per 100g
Protein,g 0g
Fat 0g
Of which saturates,g 0g
Sodium,g 0g
Of which sugars,g 0g
Dietary Fibre,g 2.7g

Our Services
a.we have own brand .
b.we can provide OEM service(The private label is available.).
c.we offer various konjac products.
d..Certificates: ISO22000(based on HACCP),Halal,BRC,FDA, QS ,IFS,KOSHER,Organic( JAS,NOP,EC).

Company Information
Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory.
So far we have been exporting more than 25 countries.
The main products we are doing as below:
Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc.

Based on the Honest , Creative, Win-win âValues. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers.
We hereby warmly welcome friends from all walks of life to cooperate with us for common development.

Price and Minimum Quantity

Price: $0.49
MOQ: Not Specified

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Nutritional Data of Konjac Shirataki Noodles
Energy 50KJ 12kcal
Fat 0.1g
Carbohydrates 0.9g
Sugars 0.1g
Fiber 3.9g
Protein 0.2g
Salt 0.01g
Color White
Certification: FDA/HALAL/HACCP/BRC/IFS/KOSHER/QS/EU/JAS/NOP

ADVANTAGES:
Gluten and Sugar free
Hight fibre
Easy Cooking
Any additives which are not nutritional and bad for human consumption will not be included.
Safety and health

How to Cook For Best Texture?
1. Drain the noodles
2. Rinse under cool water for 1-2 minutes
3. Drop into boiling water for another 1-2 minutes to further soften and improve texture
4. Drain and pat dry and place in a dry skillet over medium heat for at least 5 minutes to dry slightly
5. Add to dishes or add flavors as desired at this point

Packaging Details:
100g/150g/200g/250g/300g/1kg/bag and customer packaging OEM is available.

Benefit:
1.Shirataki Noodles can be good for weight loss and are considered a vegan, paleo and nutritious alternative to other noodles.
2.Glucomannan as a Resistant Starch(Glucomannan is a great source of resistant starch and an incredibly easy way to incorporate this into the diet.)
revealed the importance of probiotics
it resists digestion in our guts but provides several benefits in the process.
increases fermentation in the gut and creates beneficial byproducts like butyrate (an important compounds linked to cell health).

Konjac food is a real ZERO Calorie food?
konjac is about as close to a zero-calorie food as you can get. No wonder, since it's about 97% water. The remaining 3% is mostly fiber in the form of a viscous substance called glucomannan, plus some traces of protein, starch and minerals like calcium. It's the glucomannan that makes it so interesting as a weight loss food though.

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Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory.
So far we have been exporting more than 25 countries.

The main products we are doing as below:
Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods.
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