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Roasted Beans

(2.5)
Supplier From Singapore
VERIFIED
Jul-07-17

Roasted Beans:

Arabica Sumatera Longberry:

It is called Sumatera Longberry for its long size, light medium body with low acidity. The fragrance is fresh and nutty combined with floral, earthy, dark chocolate and also caramel flavor.

Characteristics:

Fragrance / aroma : Fresh nutty
Flavor : Floral, earthy, dark chocolate, caramel
Acidity : Low
Body : Medium to bold

Recommended Roast Level: Full City+

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Arabica Wine Coffee:

Wine coffee has its own flavor of coffee compared to others. It has a rich coffee taste like sour, sweet and mild winey-choco aroma beside its own original herbal & fruity flavor.

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Fragrance / aroma : Fresh nutty mixed with winey aroma
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Arabica Honey Process Coffee:

Honey Process coffee has a flavor that is rich in taste with a syrupy body with enhanced sweetness, round-low acidity, and earthy undertones.

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Fragrance / aroma : Fresh nutty
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Body : Medium to high or full-body

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Arabica Gayo (Grade 1):

Arabica Gayo coffee beans are considered as one of premium coffee beans in the world. It is harvested from plantations in Central Aceh region. It has fine aroma and pretty low bitter taste. Arabica Gayo coffee beans grow in the distinctive type of soil in the highlands, thus it almost impossible to find it in any other places outside its origin. It also famous for its classic balance of earthiness, bold and syrupy flavor.

Characteristics:

Fragrance / aroma : Fresh nutty
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Acidity : Good Acidity
Body : Medium to high or full body (rich)

Recommended Roast Level: Full City / Full City+
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  CV Bumi Indonesia Subur
Supplier From Indonesia, Singapore
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Arabica Mandheling (Grade 1):

Arabica Mandheling is known as much for its smooth, full body (mouthfeel) as its rich, complex taste.

Characteristics:

Fragrance / aroma : Fresh nutty
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Acidity : Medium
Body : Medium to high or full-body

Recommended Roast Level: City+ / Full City+
VERIFIED
Jul-07-17
Roasted Beans

Roasted Beans

(2.5)
Ask for price
MOQ: Not Specified
  CV Bumi Indonesia Subur
Supplier From Indonesia, Singapore
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Arabica Sumatera Peaberry:

A Peaberry is a single coffee bean within a single coffee cherry (fruit), instead of the usual two half-beans per cherry. Facts, only about 5-7% of any given coffee crop is Peaberry. Coffee beans are usually sold separately from other beans and Peaberry beans are generally valued higher than regular coffee beans because they are said to have a more concentrated flavor.

Enjoy the taste of our Sumatera Peaberry, also known as the oval-shaped coffee bean. Carefully handpicked, these limited stock beans (only 5% out of all harvested coffee beans, screen size is 15 mm up) have outstanding taste, makes them very rare and special. Peaberry beans are only reserved for coffee lovers who appreciate high quality Indonesian Arabica beans.

Characteristics:

Fragrance / aroma : Nutty
Flavor : Herbal, fresh & fruity cereal
Acidity : Medium to high
Body : Medium

Recommended Roast Level: City+/ Full City+ / Vienna
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