This is obtained from Soya Bean seeds by the process of cleaning, cracking, soy cotyledon, full-fat flakes and finally grinding takes place which forms Soy flour to requisite particle size to get a fine powder with creamy yellow colour.
Quality attributes:
High shelf life(More than a year)
Fined Grind Powder with almost no foreign material
Rich in protein and fibber
Adulteration free
Supplier: Full fat soya flour
Supplier: Full fat soya flour and soya grits
Supplier: Soyabean seed, full fat soya grits, full fat soya flour, defatted soya grits, grains, spices