high-fat, low-fat desiccatted coconut in fine grade, medium grade, shred, chip, flakes grade.
Chemical specifications:
Moisture content: 3 max oil ;
oil content :65-69%
free fatty acid : 0.1-0.15% as ol eic acid
Peroxide value: n/a residual
So2 50ppm or as required
Microbiological specification. :
Standard plate count: 5,000 cfu/g max ,
coli form count : 10cfu/g max,
molds and yeast count 50cfu/g max,
E. Coli: negative,
salmonella: negative in 50g.
