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Atbt Chakki Atta

(1.0)
Supplier From India
May-11-16

ATBT Chakki Atta

Specification of flour :
Moisture : 10-11% Max
Wet Gluten : 30% Max
Dry Gluten : 10 % Max
Protein : 11-12% Max
Ash : 1.50% Max
Specification : Brown flour with fiber
Use for : Used for chapati

Size : 30 kgs, 50 kgs

Rate : rate on the mail

Minimum Quantity : 500 / 1000 M.TON

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Rich in gluten (soluble protein)
Superior taste
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