Our Artisanal Seasonal White Cheese is a limited edition product, crafted only during the peak grazing season from a traditional blend of sheep, goat, and cow's milk.
This combination, coupled with a careful aging process, results in a cheese of extraordinary complexity and a sharp, multi layered flavor.
Due to its seasonal production, this cheese is available in limited quantities for our specialty food partners.
Contact us to learn more about our wholesale and export opportunities.