Sliced almonds are almonds that have been thinly sliced, resulting in flat, oval-shaped pieces. Sliced almonds are commonly used as a garnish or ingredient in various culinary dishes, adding texture, flavor, and visual appeal. They can be used in both sweet and savory recipes, such as salads, baked goods, desserts, and main courses. Sliced almonds are often toasted to enhance their flavor and crunchiness before being added to dishes. They are prized for their versatility and ability to complement a wide range of flavors and textures in dishes. Nutritionally, sliced almonds offer the same health benefits as whole almonds, including being rich in healthy fats, protein, fiber, vitamins, and minerals.