Our coffee is sourced from the region West Java, Indonesia, located at an altitude of 1.000 - 1,300 meters above sea level. This geographical condition, with its cool climate and fertile volcanic soil, creates an ideal environment for growing high-quality coffee beans. Coffee from West Java is known for its distinctive flavor profile, offering rich aromas, balanced acidity, and a smooth aftertaste, making it a special choice for coffee connoisseurs.
Green Bean Coffee from Bajawa, Flores City, Indonesia, is available, offering distinctive characteristics unlike other coffee varieties.
Available coffees:
Robusta and Arabica
Bajawa Coffee's advantages over coffee from other countries:
1. Grown without pesticides.
2. Originates from volcanic mountainous regions at altitudes of 1,200 - 1,800 meters above sea level.
3. Fertile volcanic soil provides a rich, balanced, and complex coffee flavor.
4. Aroma: Aromatic spices, flowers, and sometimes earthy notes (wet soil).
Taste: Medium body and low to medium acidity (not too sour).
5. Smooth flavor suitable for specialty and single-origin coffees.
