Vanilla Beans Grade A & B
(Price includes Shipping Globally and documents needed to clear your custom.)
Our Vanilla Beans are well prepared and packed using professional chamber vacuum sealers. The entire product is placed inside of a vacuum chamber, the air is removed from the chamber, and the bag is sealed. Before export, we manually triple check the pack to ensure you received the freshest quality of natural vanilla beans
Type: Tahitensis (Tahitian) Vanilla Beans
Style: Dried (AD)
Shelf life: 2 years
Place of origin: Indonesia
Brand name: Rendah Vanilla
Aroma: Rich Tahitensis Vanilla Aroma
Appearance: Fat, Supple, Lots of Oil
Color: Dark brown to black
Vanillin Content: 1.7 - 2.0%
Moisture content: 28 - 35 %
Length: 14 - 22 cm
Beans condition: No Splits, No Cuts, No Defects, No Mould
Exhausted vanilla beans from the previously used vanilla beans in vanilla extract production. Our exhausted vanilla beans are dried, ground into vanilla bean specks, and sterilized to maintain the quality. Its mild vanilla taste turns these exhausted vanilla beans into a flavoring ingredient in ice creameries, gelaterias, the bakery industry, and food manufacturers.
Type: Tahitensis (Tahitian) Vanilla Beans
Style: Dried (AD)
Shelf life: 2 years
Place of origin: Indonesia
Brand name: Rendah Vanilla
Appearance: Drier
Color: Brown to Reddish
Vanillin Content: 0.1 - 0.5%
Moisture content: 15 - 20%
Length: 0.5 - 10 cm
Weight (per bean): Less than 3 gram
Beans condition: Whole, some Cuts