The Organic Moringa powder is used in a wide range of products from the dietary supplements to the smoothie mixes. The Organic Moringa leaves are carefully washed, shadow dried in a low temperature under controlled atmospheric conditions and then powdered. Moringa powder contains all the necessary vitamins like Vitamin C, A, B, E etc.. and Minerals like Iron, Potassium, etc.
Moringa oleifera leaves are a good source of proteins, calcium, iron, ß-carotene (converted to vitamin A in the human body), vitamin C and vitamin E. We offer 100 % Natural Organic Moringa Leaf Powder. we offer these moringa leaves powder at very economical price.
Color :Â Green
Sticks and Yellow leaves :Â Controlled (There will not be any yellow leaves or big sticks)Â *Â Tiny / Micro sticks will be there
Packing :Â Food grade Poly bags
Packing :Â As per customer instructions
Test Report :Â We provide COA from certified testing centres for orders more than 1 TON
Size of Leaves :Â 5mm on Average (Leaves might crushed or broken while packing)
Other sizes :Â We able to supply 1mm, 2mm Tea cut sizes
Organic TC :Â Yes, We able to provide Organic Transaction Certificate
Moringa, native to parts of Africa and Asia, is the sole genus in the flowering plant family Moringaceae. Moringa Capsules has an abundance of Vitamins, all Essential Amino acids and has other demanding health benefits.
Entire young and pliable pod is cooked and eaten or used in the preparation of curries. In older pods which develop tough exterior, the pulp and immature seeds remain edible just before ripening begins. A dish is made by slicing pods into 5 cm lengths and boiled in water along with lentils. The flesh inside the pod sections is eaten.
Alternatively, pods can be opened and the flesh and young immature seeds scraped out pods are boiled in water for a few minutes. The seeds of edible pods should be white in color. The seeds should be scraped out with the winged shells intact and as much of the soft white flesh as possible. It is rinsed with water to remove the sticky, bitter film. It is mixed with rice or roasted or fried in oil to give a taste like sweet groundnuts. The flesh can be cut into strips and steamed or fried, used to make a soup or be added to other sauces.
Product : Organic Certified Moringa dried leaves , with EU and USDA testing standards
25-30kgs in Export worthy PP bags with innerlined
50-55 kgs compressed bale packing also will be done as per customer requirement
End use : Powder processing, Tea Cut and cattle feed
Origin: Sourced from the nutrient-rich soils of Nigeria.
Key Specialization:
Our dried moringa leaves are carefully handpicked and naturally dried to preserve their rich nutrient profile, including high levels of vitamins (A, C, and E), minerals (calcium, iron, and potassium), and antioxidants. They are 100% natural, free from additives, pesticides, and artificial preservatives, making them ideal for use in teas, dietary supplements, and culinary applications. With their mild, earthy flavor, they are perfect for enhancing the nutritional value of smoothies, soups, and other dishes.
Harmonization System (HS) Code:121299
Packaging Details:
- Available in food-grade polypropylene bags with inner liners for moisture protection.
- Custom packaging options available upon request.
- Each package is labeled with product details, including origin, weight, nutritional information, and expiration date, ensuring compliance with international export standards.
Why Choose Our Dried Moringa Leaves?
- 100% natural and organic, with no artificial additives or preservatives.
- High nutrient density, including vitamins, minerals, and antioxidants.
- Rigorous quality control to ensure consistency, purity, and freshness.
- Ideal for export to global markets, including the USA, Europe, and Asia.
Perfect for tea manufacturers, supplement producers, and health-conscious consumers, our quality dried moringa leaves are a top-tier product that meets the highest international standards. Contact us today to place your order or request a sample!
