Red Chilli Powder

Aromatic flavorings that come from different parts of plants

Red Chilli Powder offered by us is widely demanded at the domestic as well as international market fronts due to the unmatched quality and unsurpassed freshness.

The red chilli flakes & powder are also processed under hygienic conditions to ensure the availability of the powder that is 100% natural and free from adulterants.

The dehydrated red chilli powder is used in dry soups mixes, sauces, food preparations, vegetable mixes, stuffing mixes, and fast foods. These are available to our clients with the best packaging and available to our clients at comprehensive prices.


The Chilli Powder we offer is available in safe packaging to keep them free from moisture.

Sudan Dye: Absent
Crude Fiber: 30% Max
Acid Insoluble Ash: 1.50% Max
Total Ash: 8% Max
Colour: Red
Shape: Powder
Shelf Life: 2 Years if stored Properly
Packing: Bulk, 20/25/50 kg bags.

Red chili powder, a staple in many kitchens, is made from dried and ground red chilies. It's known for its vibrant color and its ability to add heat and flavor to dishes. Here's an in-depth look at red chili powder, its characteristics, types, and culinary uses. Red chili powder is derived from various types of red chilies, with each variety offering a different level of heat and flavor profile. Common varieties include cayenne, Kashmiri, and paprika. Cayenne pepper is known for its high heat level, while Kashmiri chili powder is milder and known for its deep red color, adding a rich hue to dishes without overpowering heat. Paprika, on the other hand, ranges from sweet to hot, offering versatility in culinary applications.

Red Chilli Powder advantages
Rich in Nutrients
High in Antioxidants
Boosts Metabolism
Enhances Flavor and Color in Cooking
red chilli powder 3
Red Chilli Powder usage
Curries and Gravies
Dry Rubs
Sauces and Salsas
Stews and Soups
Pickles and Preserves
Breads and Savory Pastries
The process of making red chili powder involves drying ripe red chilies and then grinding them into a fine powder. The drying process can be done under the sun or using mechanical dehydrators. Once dried, the chilies are ground in mills to produce a powder. The fineness of the powder can vary, but it is generally smooth and free-flowing. Some chili powders may also contain added ingredients like salt, garlic, or other spices to enhance their flavor.

Product type : Grounded spices

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india

Red chili powder, a staple in many kitchens, is made from dried and ground red chilies. Itâ??s known for its vibrant color and its ability to add heat and flavor to dishes. Hereâ??s an in-depth look at red chili powder, its characteristics, types, and culinary uses. Red chili powder is derived from various types of red chilies, with each variety offering a different level of heat and flavor profile. Common varieties include cayenne, Kashmiri, and paprika. Cayenne pepper is known for its high heat level, while Kashmiri chili powder is milder and known for its deep red color, adding a rich hue to dishes without overpowering heat. Paprika, on the other hand, ranges from sweet to hot, offering versatility in culinary applications.

Red Chilli Powder advantages
Rich in Nutrients
High in Antioxidants
Boosts Metabolism
Enhances Flavor and Color in Cooking
red chilli powder 3
Red Chilli Powder usage
Curries and Gravies
Dry Rubs
Sauces and Salsas
Stews and Soups
Pickles and Preserves
Breads and Savory Pastries
The process of making red chili powder involves drying ripe red chilies and then grinding them into a fine powder. The drying process can be done under the sun or using mechanical dehydrators. Once dried, the chilies are ground in mills to produce a powder. The fineness of the powder can vary, but it is generally smooth and free-flowing. Some chili powders may also contain added ingredients like salt, garlic, or other spices to enhance their flavor.

Product type : Grounded spices

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india

Product Name: Dry Red Chilli Powder

Quality: Top Quality
Delivery Time: 5-7 Days
Packaging: Custom
Customization Orders: Accepted

We Are The Wholesale Supplier and Exporter Of *Dry Red Chilli Powder*.
Bulk Stock Available for Worldwide Delivery
Contact Us For More Information.

As the best dry red chilli exporters, our expertise allows us to guarantee on-time delivery of high-quality spices. However, being leading hot pepper exporters, we have always been committed to strict adherence to quality standards and the complete happiness of our customers. As hot pepper exporters, our chilli export from India highly trained staff, which includes our employees, allows us to use cutting-edge technology to quickly respond to our clientâ??s urgent requests for different spices in any quantity.

India is the worldâ??s leading red chilly producer, user, manufacturer, and exporter. India is often regarded as the undisputed market leader in the international trade of red chilli peppers. It comes in various flavours and can be used for multiple applications.
Product Name: ; Red Chili Powder
Moisture : 10% Max
Place of Origin : India
Color : Red
Mesh : 80 To 100 Mesh (As Per Customer Requirements)
Aroma: Characteristic, Strong
Total Ash: 9.5% Max

1. Product Specifications :

(i) Product Name: Red Chilli Powder
(ii) HS Code: 09042219
(iii) Origin: India
(iv) Botanical Name: Capsicum annuum / Capsicum frutescens
(v) Family: Solanaceae
(vi) Harvest Time: February to April
(vii) Packing: 1 kg, 5 kg, 10 kg, 25 kg, 40 kg (PP Bags or Customized)
(viii) Loading Capacity: 20 Ft: 16 MTS, 40 Ft: 27 MTS
(ix) Appearance/Color: Bright red to deep red fine powder
(x) Aroma / Flavor : Spicy, pungent, typical chilli flavor
(xi) Quality: Premium (Teja, S17, Byadgi, 334, Kashmiri, etc.)
(xii) Moisture: Max. 10.00%
(xiii) Acid Insoluble Ash: Max. 1.25%
(xiv) Volatile Oil: Min. 0.5 mL/100g
(xv) Capsaicin Content: 0.2% - 0.6% (Variety-based)
(xvi) SHU (Pungency): 5,000 - 100,000 SHU (based on variety)
(xvii) ASTA Color Value: 50 - 180 ASTA (depending on type)
(xviii) Total Ash: Max. 8.00%

2. Product Overview :
Red Chilli Powder is a bold, vibrant spice made by finely grinding sun-dried red chillies. Renowned for its heat, color, and flavor-enhancing properties, it is a staple across Indian and global cuisines. The spiciness ranges from mild to intensely hot, depending on the chilli variety used.

As an exporter based in Gujarat, India, we supply premium-quality red chilli powder that is finely milled, hygienically processed, and carefully packed to preserve its natural color, pungency, and freshness. We offer customized heat levels and mesh sizes to meet the specific needs of food manufacturers, processors, retailers, and importers worldwide.

3. Applications :

(I) Culinary Use:
(a) Essential in curries, sauces, pickles, chutneys, snacks, and seasoning blends
(b) Adds spicy heat and a rich red color to dishes

(II) Industrial Use:
Used in food processing, ready meals, frozen foods, and spice mixes

4. Retail & Export:

Ideal for FMCG brands, spice exporters, supermarkets, and bulk distributors

Available in retail-ready pouches and bulk packaging options

5. Cultivation & Export Markets :
Our chillies are sourced from India's key chilli-growing states: Andhra Pradesh, Telangana, Karnataka, and Rajasthan, and processed at our state-of-the-art unit in Gujarat.

6: Export Destinations:

(i) Asia: UAE, Saudi Arabia, Qatar, Bangladesh, Malaysia, Singapore
(ii) Europe: UK, Germany, Netherlands, Italy, France
(iii) Americas: USA, Canada, Mexico, Brazil
(iv) Africa: Egypt, Kenya, South Africa, Nigeria
(v) Oceania: Australia, New Zealand

Red chilli powder is a spice that is widely used in various cuisines around the world. It is made from dried and ground red chilli peppers, and it adds a fiery and pungent flavor to dishes.

customized packaging

Product - Red Chilli Powder
Pungency - depends on customer requirement
ASTA - depends on customer requirement
Moisture - Less than 10%
Shelf life - 1 year