Organic Dill Leaves
- Organic Dill Leaves (Anethum graveolens) has been used for culinary and medicinal purposes for hundreds of years. Eating organic Dill helps to decrease the depression. It helps to lower the cholesterol. It is a very good source of the energy. It provides the protection against the free radicals. It provides the calcium, magnesium, and iron so it is good to protect the bones
- Origin: Vietnam
- Storage condition: Store in a cool, dry place and avoid direct sunlight
- Packing: bag, 5-10kg/ carton or as customer's requirement
- Delivery: 7 - 10 days after signed Sales Contract
- Payment: T/T, L/C
Supplier: Peppermint, marjoram, basil, senna leaves & pods, hibiscus, anise seeds, coriander, caraway, spearmint, parsley, dill, verbascum flower, licorice, fennel, rosemary, , linden, thyme, calendula, chamomile, lemongrass, cinnamon, fenugreek, sesame seeds, sunflower seeds, dried lemon, sage, henna, molokhia
Services: Import and export
Supplier: Organic fruits and vegetables, ceylon spices, dried fruits and vegetables, frozen fruits and vegetables, fresh fruits and vegetables, herbal tea, herbal dried leaves, frozen cassava, dried mango, dried banana, dried papaya, dried pineapple and other fruits, ceylon cinnamon, fruit juices, curry leaves, banana chips, jackfruit chips, ginger
Services: Global export & logistics services
Buyer: Fruits, veggies, herbs & inputs list