Cocoa butter is used to make the highest quality of Chocolates and increasingly used in pharmaceuticals, cosmetics & personal care.
1. Product Name: Natural Cocoa Butter
2. Ingredients: 100 % from cocoa fat
3. Intended Use: Chocolate manufacturing, Cosmetics and other Cocoa confectionary.
4. Organoleptic Description:
Appearance transparent and clear, with no visible sediments.
Color Light Yellow
Taste Full Cocoa Taste, no off flavors
Odor Rich Cocoa Aroma, no off flavors
5. Physical and Chemical Parameters
Specification:
Free Fatty Acid, as Oleic Acid % 1.75 max
Moisture % 0.2 max
Iodine value gI2/100g 33-42
Peroxide value meq O2/kg 4 max
Saponification value mg KOH/g 188-198
Unsaponifiable matter % 0.35 max
Melting point C 31 - 35
Refractive Index (ND40 C) 1.456 - 1.459
Metal Contamination
Lead (Pb) mg/kg 0.5 max
Cadmium (Cd) mg/kg 0.5 max
Tin (Sn) mg/kg 40 max
Arsen (As) mg/kg 0.1 max
6. Microbiological Parameters
Specification:
Total Plate Count cfu/g 5000 max
Yeast cfu/g 50 max
Mould cfu/g 50 max
Enterobacteriaceae - Negative
Salmonella - Negative
E.coli APM/g Negative
7. Standard: Based on SNI No. 01-3748-2009
8. Packaging:
Carton boxes as secondary packaging, odorless and food grade specifications, with plastic High
Density Polyethylene (HDPE) inside as primary packaging. Nominal weight of 25 kg / box net.
9. Optimum Storage Conditions:
Store in a cool dry place away from strong odours, protected against water and heat.
It is recommended to:
Store in areas of low relative humidity, best under 60%.
Store at relatively cool temperatures, preferably a maximum 25C.
Keep free from foreign odors such as coffee, tea, spices, chemicals etc.
Transport temperatures should be ambient, recommended below 25C.
10. Shelf Life:
Two years under recommended storage conditions.
100% Natural Cocoa butter from Ghana. It is available for export to locations around the world. It has a chocolate aroma and is pale yellow in colour. Its also food-grade quality and meets most international standards. Packaged in 25kg carton, poly-lined but subject to port regulations. Free Sample available.
Premium Natural Cocoa Butter
Cocoa butter is edible vegetable fat extracted from the cocoa bean. For
use in chocolate manufacture, the beans are fermented before being
dried to produce a quality product. Cocoa butter is a major ingredient in
practically all types of chocolates (white chocolate, milk chocolate, and
dark chocolate).
We have an exquisite natural cocoa butter from Venezuela, the same butter used in the most awarded white chocolate in the world, creamy with a subtle chocolatey taste.
MOQ: 20 Kg
Price for FCL 40' - FOB LA Guaira, Venezuela - USD 4500 - Current Volume: 120 MT.
Smaller volumes can also be arranged from our warehouse in Amsterdam. Reach out for an accurate quote.
Premium Cocoa Butter:
Experience the versatility of premium Cocoa Butter sourced from natural and alkalized cocoa beans, ideal for food manufacturers, artisanal chocolatiers, and culinary professionals. With its smooth texture and rich aroma, this food-grade ingredient enhances taste, texture, and stability in confectionery, bakery, and dessert applications. Its secondary emollient properties also make it suitable for beauty and skincare formulations, offering cross-industry appeal.
Features:
Extracted from natural and alkalized cocoa beans
Ideal for chocolate, ganache, and bakery fillings
Enhances texture and shelf stability in food applications
Luxurious cocoa aroma adds sensory appeal to recipes
Also suitable for skincare, lip balms, and body butters
Attributes:
Food-grade quality
Dual-use: culinary and cosmetic
Solid at room temperature
Smooth melting profile
Packaged for bulk handling and export
Pamper Your Skin with 100% Natural Butters from Giva Agro!
Give your skin the nourishment it deserves with our luxurious, all-natural skincare butters:
Mango Butter Rich in vitamins A & C for deep hydration
Cocoa Butter Packed with antioxidants to smooth and protect
Shea Butter A soothing powerhouse that restores and softens
Our butters are ethically sourced, cruelty-free, and completely natural perfect for DIY skincare or as key ingredients in your favorite products. Treat your skin to the pure, silky goodness of Mango, Cocoa, and Shea butters for that radiant, healthy glow!
