Yellowfin tuna loins, steaks, saku, cubes, and more.
Treatments: Natural, Tasteless Smoked (TS), CO-treated, Vitamin-treated, Value-added
We also maintain key international certifications, including FDA, BRC, HACCP, and SMETA, ensuring strict adherence to food safety and ethical standards. In addition, we are certified to produce ready-to-eat products, a testament to the quality and hygiene of our processing line.
With a strong commitment to sustainability. Our factory sources raw materials from reputable, long-standing partners in the industry, including trusted suppliers from Indonesia, known for their high-quality tuna.
FROZEN YELLOWFIN TUNA, CO TREATED, 100% NET WEIGHT
Latin name: Thunnus Albacares
Spec.: Skin-off, boneless, bloodline removed
1 TUNA FULL LOINS A GRADE
1-2 kg, 2-up kg
IQF, IVP, 25kg/ctn
2 TUNA FULL LOINS AA GRADE
1-2 kg, 2-up kg
IQF, IVP, 25kg/ctn
Tuna is very safe for consumption by all ages. Not only does it contain a variety of minerals, protein and vitamin B6, tuna is also very beneficial for your little one, especially because of its high omega 3 content. Can be cooked in all kinds of ways, and is also useful in lowering high blood pressure, healthy heart, supports child growth and development, increases energy, and is suitable for diet food.
