Premium frozen mutton! Sourced from high-quality goats and flash-frozen to lock in freshness.We only sell Halal Certified meat.
Ready to ship on short notice
Premium frozen goat meat! Sourced from high-quality goats and flash-frozen to lock in freshness. We only sell Halal Certified meats
Ready to ship on short notice.
GerardJOSEPH llc is an American company specializing in international supply of frozen meat - pork, chicken and beef. We are a family business that is delivering the highest quality of meat to buyers all over the world. We own a big cold storage in North America and own shares of companies through the USA that do the production for us. High quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections. Thanks to the policy followed by the company, we are conceived in the market as a reliable, honest and business like partner, the one that guarantees the highest standard of products.
Storage Temp.: -18 C
Weight: 12-30kg
Shelf Life: 24 Months
Packaging : Vacuum Pack
Other attributes
Shelf Life : 1 YEAR
Place of Origin : West Bengal, India
Type : Goat meat
Style : FROZEN
Part : WHOLE
Grade : HALAL AND A GRADE
Weight (kg) : 20KG
Brand Name : Khan's Royal Farm
Model Number : Mutton Carcass
Product name : Mutton Carcass
Sample : Available
Custom Label / Private Label : Possible
Feature : Nutritious, Low-Sugar, Low-Fat, NATURE
Packaging : Vacuum Pack
Other : attributes
Storage Type : Cold Storage
Specification : Mutton Carcass
Manufacturer : Yes
Ingredients : Goat Meat, Sheep Meat, Fresh & Frozen
Content : Mutton Carcass
Address : West Bengal, Kolkata
Instruction for use : Any Use
Shelf Life : 2 Year
Place of Origin : West Bengal, India
Type : Goat meat
Style : FROZEN
Part : Carcass
Grade : A Grade
Weight (kg) : 7 to 10 kg Of Whole Carcasses
Brand Name : Khan's Royal Farm
Model Number : KRF2020
Product name : Whole Mutton Carcass
Quality : Premium
Usage : Any use
Sample : Available
Best Poultry Product : Since 2019
Custom Label / Private Label : Possible
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world.
Storage Type : Dry or cool place
Specification: Frozen yellowfin tuna
Shelf Life: 12 months
Ingredients: yellowfin tuna
Content: Tuna fish
Address : Vietnam
Instruction for use: Food grade
Drying Process: VF
Weight (kg): 1
Additives: none
Freezing Process: IQF
Part: Fillet
Size (cm): 4-16oz
Feature: NATURE
Grade: Food
Product name: Frozen Yellowfin Tuna
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world
Eel is a type of food rich in nutrients, vitamins, and minerals, so in Japan, grilled eel is considered an extremely effective energy-boosting dish. Unagi is a type of freshwater eel that is split in half, cleaned of bones, skewered, grilled over charcoal, and brushed with a special sweet soy sauce called Kabayaki. After that, the eel is vacuum-sealed and stored at a temperature of -18 degrees Celsius so that when used, it only needs to be reheated in the microwave or grilled again.
To enjoy the authentic taste of grilled eel in Japan, you should eat it with hot rice and a bit of seaweed.Oh. The piece of eel is tender, golden brown, and glistening with soy sauce, combined with the rich and enticing aroma, mixed with hot rice, making it hard for anyone to resist the allure of this traditional dish that has established its reputation and charm in the culinary landscape of the Kansai region (Osaka) - Japan.n.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD,
Weâ??re the Frozen and Dried seafood supplier from VIETNAM. Our products have been exporting to many countries in the world such as Malaysia, Singapore, Taiwan, Hongkong....
we always try our best the offer the best quality with the most competive prices to our customer . Long term cooperation is our company's purpose
Weâ??re pleased to offer â??Scallop meatâ?? from Viet Nam
Scallop meat is the most valuable and nutritious part of the scallop, which is very popular with diners when it comes to Vietnamese cuisine. Scallop meat is often pre-processed, removing excess meat and intestines, then through a cleaning process, and then packaged into products according to many specifications.
