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Low Fat Alkalized Cocoa Powder

(1.0)
Supplier From Indonesia
May-16-24

- Color: Brown, Dark Brown, Deep/Rich Brown
- pH: 6.8 - 8.0
- Fat Content: 8% - 10%
- Ash Content: 12% Max
- Fineness: (+/-) 99%
- Moisture: 5% Max
- Smell: Nice and special cocoa taste

- Price is for 1 MT
- MOQ: 20 ft container (17 MT)
- We can follow request on whether to remove the salmonella content or not (sterilized / non-sterilized)

Price and Minimum Quantity

Price: $1550 - $1750
MOQ: Not Specified
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More Items Similiar to: Low Fat Alkalized Cocoa Powder

GOLD Member
Aug-11-23
Alkalized Cocoa Powder Low Fat

Alkalized Cocoa Powder Low Fat

(2.3)
Ask for price
MOQ: 17 M/T  Metric Tonnes
  PT. Sinar Pelita Jayaabadi
Supplier From Bandung, West Java, Indonesia
Supplier Of Cocoa Powder
 
Alkalized Cocoa Powder Low Fat 8-10 % US$ / FOB Jakarta, Indonesia)
Fat 8% -10%
pH Value : 6.8 - 7.2
Fineness : (+/-) 99%
Color : Brown, Dark Brown
Moisture : 5% Max
Ash Content : 12% Max
Taste : Nice� cocoa� taste.
Smell: A special and nice smell of� cocoa
Shelf Life: 2 Years From Manufacturer date
We are PT. SINAR PELITA JAYAABADI a manufacturer in Cocoa Processing based in Indonesia. Our core activities can be divided into manufacturing and export under its own company, We mainly manufacture both natural and alkalized cocoa powder 10-12% with various types/grades, pH range, and assorted colors upon buyers. Packed in ply kraft 25 kgs net with inner in HD plastic bag, 680 bags in a 1X20\'FCL.
Shipment by Sea freight in 20\'Cntr ( Load Cap. 17 Tons/Unit) at very competitive prices.
FOR STERILISATION SERVICES + 200 USD/MT� 


Packed in 3 ply paper bags 25 Kg net with inner and outer in HD plastic bag, 680 bags in a 1X20\'FCL Shipment by Sea freight in 20\'Cntr ( Load Cap. 17 Tons/Unit).
Tailored-made products are welcome up to targeted price requests.
Minimum order 17 MT, Delivery time 10-14 days after placing order.
Payment with irrevocable, D/P, T/T, transferable Letter of Credit issued by prime world bank 100% at sight.
GOLD Member
Feb-27-24
Natural Cocoa Powder Low Fat

Natural Cocoa Powder Low Fat

(2.3)
Ask for price
MOQ: 17 M/T  Metric Tonnes
  PT. Sinar Pelita Jayaabadi
Supplier From Bandung, West Java, Indonesia
Supplier Of Cocoa Powder
 
Natural Cocoa Powder Low Fat / FOB Jakarta, Indonesia)
Fat 8% -10%
pH Value : 5.0 â?? 6.0
Fineness : (+/-) 99%
Color : Brown, Dark Brown
Moisture : 5% Max
Ash Content : 8% Max
Taste : Nice� cocoa� taste.
Smell: A special and nice smell of� cocoa
Shelf Life: 2 Years From Manufacturer date
We are PT. SINAR PELITA JAYAABADI a manufacturer in Cocoa Processing based in Indonesia. Our core activities can be divided into manufacturing and export under its own company, We mainly manufacture both natural and alkalized cocoa powder 10-12% with various types/grades, pH range, and assorted colors upon buyers. Packed in ply kraft 25 kgs net with inner in HD plastic bag, 680 bags in a 1X20\'FCL.
Shipment by Sea freight in 20\'Cntr ( Load Cap. 17 Tons/Unit) at very competitive prices.
FOR STERILISATION SERVICES + 200 USD/MT


Packed in 3 ply paper bags 25 Kg net with inner and outer in HD plastic bag, 680 bags in a 1X20\'FCL Shipment by Sea freight in 20\'Cntr ( Load Cap. 17 Tons/Unit).
Tailored-made products are welcome up to targeted price requests.
Minimum order 17 MT, Delivery time 10-14 days after placing order.
Payment with irrevocable, D/P, T/T, transferable Letter of Credit issued by prime world bank 100% at sight.
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Alkalized Cocoa Powder

Alkalized Cocoa Powder

(4.8)
$1.05K
MOQ: 17  Meters
Sample Available
  CV. Sakti Global Lestari
Supplier From Bandung, West Java, Indonesia
Supplier Of Cocoa Powder
 
Alkalized Cocoa Powder

Fat : 10% -12%
pH Value : 6.8 - 7.2
Fineness : 99.5% Min
Colour : Brown or Dark Brown
Moisture : 5% Max
Ash Content : 12% Max
Shell Content : 1.75% Max
Total Plate Count, Col/g : Max 3000 Col/g
Molds, Col/g : Max 50
Yeast, Col/g : Max 50
E. Coli, Col/g : Negative
Salmonella, Col/g : Negative
Enterobacteriacase, Col/g : Negative
Coli Form, Col/g : Negative
Staphylococcus, Col/g : Negative
Flavour : Normal
Shelf Life : 2 Years
GOLD Member
Oct-25-19
Alkalized Cocoa Powder

Alkalized Cocoa Powder

(4.8)
$1.00K
MOQ: 17  Meters
Sample Available
  CV. Sakti Global Lestari
Supplier From Bandung, West Java, Indonesia
Supplier Of Cocoa Powder
 
Alkalized Cocoa Powder


Fat : 10% -12%
pH Value :  6.8 - 7.2  
Fineness : 99.5% Min
Colour : Brown or Dark Brown
Moisture : 5% Max
Ash Content : 12% Max
Shell Content : 1.75% Max
Total Plate Count, Col/g : Max 3000 Col/g
Molds, Col/g : Max 50
Yeast, Col/g : Max 50
E. Coli, Col/g : Negative
Salmonella, Col/g : Negative
Enterobacteriacase, Col/g : Negative
Coli Form, Col/g : Negative
Staphylococcus, Col/g : Negative
Flavour : Normal
Shelf Life : 2 Years
GOLD Member
Oct-25-19
Alkalized Cocoa Powder

Alkalized Cocoa Powder

(4.8)
$1.00K
MOQ: 17  Meters
Sample Available
  CV. Sakti Global Lestari
Supplier From Bandung, West Java, Indonesia
Supplier Of Cocoa Powder
 
ALKALIZED COCOA POWDER


Fat : 10% -12%
pH Value :  6.8 - 7.2  
Fineness : 99.5% Min
Colour : Brown or Dark Brown
Moisture : 5% Max
Ash Content : 12% Max
Shell Content : 1.75% Max
Total Plate Count, Col/g : Max 3000 Col/g
Molds, Col/g : Max 50
Yeast, Col/g : Max 50
E. Coli, Col/g : Negative
Salmonella, Col/g : Negative
Enterobacteriacase, Col/g : Negative
Coli Form, Col/g : Negative
Staphylococcus, Col/g : Negative
Flavour : Normal
Shelf Life : 2 Years
GOLD Member
Nov-02-19
Alkalized Cocoa Powder

Alkalized Cocoa Powder

(4.8)
$1.00K
MOQ: 17  Meters
Sample Available
  CV. Sakti Global Lestari
Supplier From Bandung, West Java, Indonesia
Supplier Of Cocoa Powder
 
ALKALIZED COCOA POWDER


Fat : 10% -12%
pH Value : 6.8 - 7.2
Fineness : 99.5% Min
Colour : Brown or Dark Brown
Moisture : 5% Max
Ash Content : 12% Max
Shell Content : 1.75% Max
Total Plate Count, Col/g : Max 3000 Col/g
Molds, Col/g : Max 50
Yeast, Col/g : Max 50
E. Coli, Col/g : Negative
Salmonella, Col/g : Negative
Enterobacteriacase, Col/g : Negative
Coli Form, Col/g : Negative
Staphylococcus, Col/g : Negative
Flavour : Normal
Shelf Life : 2 Years
GOLD Member
Nov-02-19
Alkalized Cocoa Powder

Alkalized Cocoa Powder

(4.8)
$1.00K
MOQ: 17  Meters
Sample Available
  CV. Sakti Global Lestari
Supplier From Bandung, West Java, Indonesia
Supplier Of Cocoa Powder
 
Alkalized Cocoa Powder


Fat : 10% -12%
pH Value : 6.8 - 7.2
Fineness : 99.5% Min
Colour : Brown or Dark Brown
Moisture : 5% Max
Ash Content : 12% Max
Shell Content : 1.75% Max
Total Plate Count, Col/g : Max 3000 Col/g
Molds, Col/g : Max 50
Yeast, Col/g : Max 50
E. Coli, Col/g : Negative
Salmonella, Col/g : Negative
Enterobacteriacase, Col/g : Negative
Coli Form, Col/g : Negative
Staphylococcus, Col/g : Negative
Flavour : Normal
Shelf Life : 2 Years
GOLD Member
Nov-23-20
Premium Alkalized Cocoa Powder

Premium Alkalized Cocoa Powder

(4.7)
$400
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Cocoa Powder
 
Fat: 10 - 12%
pH Value: 6.8 - 7.2 (can be adjusted)
Fineness: +99%
Color: Brown, Dark brown (Can be adjusted)
Moisture: 5% max
Ash content: 12% max
Total plate count, Col/g: Max 5000 Col/g
Molds, Col/g: Max 50
Yeast, Col/g: Max 50
E. Coli, Col/g: Negative
Salmonella, Col/g: Negative
Enterobacteriacase, Col/g: negative
Coli form, Col/g: Negative
Staphylococcus, Col/g: Negative
Taste: Nice cocoa taste
Smell: A special and nice smell of cocoa

Shelf life:2 years from Manufacturer date
GOLD Member
Nov-23-20
Alkalized Cocoa Powder

Alkalized Cocoa Powder

(4.7)
$400
MOQ: Not Specified
  Soupin Jean Stephane
Supplier From Saint-Paul, France
Supplier Of Cocoa Powder
 
Fat: 10 - 12%
pH Value: 6.8 - 7.2 (can be adjusted)
Fineness: +99%
Color: Brown, Dark brown (Can be adjusted)
Moisture: 5% max
Ash content: 12% max
Total plate count, Col/g: Max 5000 Col/g
Molds, Col/g: Max 50
Yeast, Col/g: Max 50
E. Coli, Col/g: Negative
Salmonella, Col/g: Negative
Enterobacteriacase, Col/g: negative
Coli form, Col/g: Negative
Staphylococcus, Col/g: Negative
Taste: Nice cocoa taste
Smell: A special and nice smell of cocoa

Shelf life:2 years from Manufacturer date
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