334/s4/sannam/s10

Sannam, also called as 334, S4 and in few places as S10 is a highly popular variants of the red chilies that is renowned because of its nice aroma and pungency. Almost with 50% of chilli production in India, Sannam chilli has two forms â?? Sannam chilli with stem and without stem. Both are in good demand globally, used in variety of Indian, Chinese, Japanese and Mexican cuisines. In India, Andhra Pradesh, Telangana and Madhya Pradesh are high in production of Sannam red chillies . However, top quality Sannam chilli is largely produced in Guntur region of Andhra Pradesh. This variant has medium pungency and is very healthy, good for digestion, blood circulation and appetite.

Product Name : 334/ S4/ S10/ Guntur Sannam
Style : Dried
Flavour : Medium
Colour : Red
Pungency in SHU : 25000-30000 (Heat)
Colour in ASTA : 40-60 max
Length : 5-7 cm
Breadth : 1.0-1.5 cm
Skin : Thin
Capsaicin content in : 0.2-0.3 max
Pods with Stalks : 2% maximum
Broken Chilies : 2% maximum
Loose Seeds : 2% maximum
Damaged & Discolour : 1% maximum
Foreign Material : 1% maximum
Moisture : 14% maximum
Quality : A/c Best
Origin : Guntur, Andhra Pradesh, India
Packaging Details : 5,10,15,20,25 & 40kg Carton/Jute/PP

Varieties :
Dry Red Chilli With Stem
Stem less Dry Red Chilli
Stem Cut Dry Red Chilli
Teja/S17
334/S4/Sannam/S10
Byadgi
ENDO 5
S341

Specifications for Red Dry Chilies

Kinds:
- Sannam S4 best
- Teja Best
- Byadige
- Wrinkle 273
- Wonder Hot
- Tomato Chili
- Mundu
- Yellow Chili

Type:
- Whole Chili with Stem
- Whole Chili without Stem
- Grounded Chili Powder

Teja S17 Chilli

Specification:

ASTA color value : 40-60 Max.
Pungency : 75,000-100,000 SHU
Capsaicin : 0.50-0.70% Max .

SS EXIM : Mundu S9 Chilli

Specification:

ASTA color value : 32.95.
Pungency : 10,000-30,000 SHU
Capsaicin : 0.166%
Guntur Sannam 334

Specification:

ASTA color value : 32.11
Pungency : 25000-30000 SHU
Capsaicin : 0.226% Max.

Shubhlaxmi Industries is a manufacturer and exporter of fresh Indian red chilli flakes of best quality. They are packed in tamper proof container so that the freshness is totally sealed.

Its also known as "PAPRIKA", ITS prepared from mild red chili pepper, its flavor ranges from Hot to Mild, Paprika is equally valued for its taste and its bright red colour, derived from capsanthin.

Dry Chilli flakes is a condiment consisting of dried and crushed chilli peppers. Nowadays it shares table space along with salt and pepper in many hotels and restaurants, as to enhance visual apperence of dish as well. Chilli flakes is a must ingredient in Mexican and Italian cuisines. When food is topped up with chilli flakes, the food taste is elevated to just another level. It has become a convenient choice to add heat to flavor up your pizza or curry with Indian Red Chilli Flakes.

Specification
Kind : Teja Chili/s4 Sannam/273 Wrinkle
Hs Code : 09042219
Color Value : 35-100 Max Asta
Mesh Size : 2mm To 6mm
Shu Level : 9000-75000
Seeds % : 5-30% Max
Moisture : 10-12%max
Aflatoxin : 5-30ppb Max
Quality Assurance : Sgs, Geo-chem, Spice Board
Loading Capacity ; 16mt In 20'fcl & 25mt In 40'fcl
Packing : 25/50 Kg. New Multi Wall Paper Bag

Shubhlaxmi Industries have adapted the best methods in the manufacturing blended red chilli powder. The packet of goodness reaches not only India but across the world. India own harvesting product; Red Chilli powder is packed keeping its purity and richness intact.

Red Chilli powder is commonly known as "lal mirch powder" and it is one of the key ingredients in the preparation of Indian cuisines. It is one of the main members of spice catalogue because Indians dishes are said to be incomplete without the flavor of Red chilli powder.

The authentic Indian cuisines are incomplete without the touch of Red Chilli Powder in them. When you have one of the finest handpicked and selected whole chillies that are grounded with traditional methods and modern techniques, it will just come as one of the most aromatic, pungent smelling and really HOT blended Red Chilli Powder. Red Chilli powder is a dominating amongst many Indian spices. If the food is tempered with red chillies powder, its aroma can spread far off. It gives an appealing red color to delicacies with mouthwatering flavor and irresistible aroma.

Specification
Dried Red Chili Powder variety Hs Code : 09042211
Type sannam S4 s17 Teja byadgi kashmiri
Color In Asta 35 (min) 75 (min) 90 (min) 60-90
Taste mild hot mild mild - Hot
Shu Level 15000 Shu 75000 Shu 8000 Shu 10000 Max
Moisture 6-8% 6-8% 6-8% 6-8%
Mesh Size 20-60mm 20-60mm 20-60mm 20-60mm
Total Ash 9.5% Max 9.5% Max 9.5% Max 9.5% Max
Para Red, Rhodamin B, Butter Yellow absent absent absent absent
Orange 2, Orange B & G absent absent absent absent
Sudan 1,2,3,4 absent absent absent absent
Aflatoxin Range ; 5-30 Ppb 5-30 Ppb 5-30 Ppb 5-30 Ppb
Quality Assurance ; Sgs, Geo-chem, Spice Board
Loading Capacity : 18mt In 20'fcl & 26mt In 40'fcl
Packing : 10/25/50 Kg. New Multi Wall Paper Bag

We at lara exports can supply you with the best quality 334/Sannam S4 dried red chillies at reasonable prices. we are really flexible when it comes to your customized requirement. we can supply you with the Best, Medium-Best, Medium or any other quality 334 chilli contingent upon your budget. Regarding your prerequisite we can supply stemless chillies of 334 red chili variety with customized product packing. we have a specialized team waiting to serve you with the best we could offer.

We Metron Enterprise Pvt ltd supplies and exporting dry red chilli to various destinations. We offer Red Chillies in a uniform shape and size. For getting client satisfaction, we offer Dry Red Chillies at competitive price rates. As per client requirement we also provide quality inspection certificate.
We provide below varieties of chilli with steam and without stem as per requirement.
1. Bydgi dried red chilli
2. Sannam / 334 s4 / s10 dried red chilli
3. Teja s17 dried red chilli
4. Guntur 341 dried red chilli
5. Indo 5 or No-5 dried red chilli

Shipping Term: FOB / CIF
Payment Term: LC / Cash in Advance (CID)