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Wheat Flour

(1.0)
Supplier From Romania
Jun-30-23

Origin - Ukraine
Wheat Flour Specifications :
-Moisture content 14% max.
-Protein content - 11% min.
-Ash content 0.65 % max.
-Falling number 250s Min
-Farinogram 59% Min
-Granularity, % pass through 200 micron sieve 100%
-Dry gluten (Mechanical) 7.5% min
-Wet gluten (Mechanical) 23% min
-Flour acidity (fatty acids) 0,035 % max
-Extraneous matter or living insects (including larvae) - Absent
We make delivery worldwide! For further information please contact us.

Price and Minimum Quantity

Price: Negotiable
MOQ: Not Specified
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