Shallots of the Bima Curut variety packaged in economical net packaging. Economical, practical and efficient, but still has excellent quality. Has been certified free of pesticides and chemicals that are very harmful to human health
Packing:
Picking Packaging No. of onions in a gap:
10-12 mm / 4 Pcs. Or any pcs you want
12-15 mm /.
15-17 mm /
Example ( packing 4 per pack * 20 = 80 pcs per carton )
On 2 Kg Carton Box Or Plastic Box.
Or according to client request
184 Box per pallet * 20 pallet = 3680 carton per container 40 ft
FRESH VEGETABLES ONIONS EXPORTER IN MESH BAGS FRESH YELLOW ONIONS HIGH QUALITY SUPPLIERS LOW PRICE
1- Loose Carton: 170 Cartons (per Pallet).
114 Cartons (Per Euro Pallet).
2- Carry bags: 170 Cartons (per Pallet).
114 Cartons (Per Euro Pallet).
3- Punnets : 115 Cartons (per Pallet).
92 Cartons (Per Euro Pallet).
Port
Germany
Fresh Onions Exporters cheap Price 5-6/7-8cm Packing in 20KG/25KG Mesh bag, Sell to Senegal Mali Ghana and rest of the world Market by sea
naturally delicious, fresh and tender, crunchy and juicy
Product Name Fresh Onions Exporters Cheap Price 5-6/7-8cm Packing in 20KG/25KG Mesh bag, Sell Senegal Mali
Ghana Market by sea
Sizes 3-5cm, 5-7cm, 6-8cm, 8-10cm, 10cm up
Shape Round/Oval
Color Yellow or Red
Supplying Period All the year round
Transporting Temperature -1 â?? - 0 â??
Capacity
Cartons packing 26 tons for 40'rh
Bags packing 28 tons for 40'rh 13 tons for 20'rh
Supply ability 10000 tons per month
Supplying Period All the year round
Packaging details
1) Loose Packing:
a) 10kg/carton; b) 20kg/carton; c) 10kg/mesh bag; d) 20kg/mesh bag;
2) Small packing:
a) 1kg/bag, 1kg x 10bags/carton; f) 4pcs(250g)/bag, 250g x 40bags/carton;
b) 500g/bag, 500g x 20bags/carton; g) 5pcs/bag, 10kg/carton;
c) 250g/bag, 250g x 40bags/carton; h) 1kg/bag, 5kg/mesh bag;
d) 200g/bag, 200g x 50bags/carton; i) 500g/bag, 5kg/mesh bag
e) 3pcs(200g)/bag,200g x 50bags/carton
3) Customized packing: according to clients' requirements.
Introducing our premium onions, grown with care and expertise to deliver exceptional flavor and versatility to your kitchen. Our onions are available in a range of sizes and packing options, allowing you to choose the perfect fit for your culinary needs.
Packing:
a) Loose packing: For those who prefer to handpick their onions, we offer loose packing options. You can select the desired quantity based on your requirements. Our onions are carefully inspected and packed to ensure freshness and quality.
b) Mesh bags: Conveniently packed in breathable mesh bags, our onions retain their freshness while allowing for proper air circulation. Mesh bags are available in various sizes, making it easy to grab the amount you need while keeping the rest fresh.
c) Pre-packaged: If you prefer the convenience of pre-packaged onions, we offer them in different sizes, ranging from small to large. Our pre-packaged onions are carefully selected and packed, ensuring consistent quality and convenience for your cooking needs.
No matter the size or packing option you choose, our onions are sourced from trusted farmers who prioritize quality and sustainability. We take pride in delivering onions that are fresh, flavorful, and versatile, elevating the taste of your favorite recipes. Whether you're a professional chef or a passionate home cook, our onions are the perfect addition to your culinary repertoire.
The garlic imported from South Africa includes a variety of types, such as Agrifound White and Yamuna Safed, among others. South African garlic exporters are known for delivering premium-quality garlic to various parts of the world. Below are some of the prominent garlic varieties included in the exports:
1. Agrifound White
Developed through mass selection from a local collection in Biharsharif, Bihar, Agrifound White garlic has compact bulbs with silvery-white skin and creamy flesh. It is susceptible to purple blotch and stemphylium blight, common in northern regions. Its yield is around 130 q/ha.
2. Yamuna Safed (G-1)
This variety, developed from a local collection in the Delhi (Azadpur) market, has compact bulbs with silvery-white skin and creamy flesh. The cloves are sickle-shaped, numbering 25-30. Yamuna Safed is resistant to pests and diseases such as purple blotch, stemphylium blight, and onion thrips.
3. Yamuna Safed-2 (G-50)
Developed from a local collection in Karnal, Haryana, Yamuna Safed-2 features compact, attractive bulbs with creamy white flesh. The average yield is around 150-200 q/ha. This variety is recommended for cultivation in northern South Africa.
4. Yamuna Safed-3 (G-282)
This variety thrives in both northern and central South Africa. Developed from a collection in Dindigul, India, in 1990, Yamuna Safed-3 has wider leaves and larger, creamy-white bulbs.
5. Agrifound Parvati
Developed in 1992 from a Hong Kong market collection, Agrifound Parvati is a long-day garlic variety, suitable for cultivation in mid and high hills of northern regions. The bulbs are large, with a creamy white color and a pinkish tinge.
6. Yamuna Safed-4 (G-323)
Developed from a local collection in Jaunpur, Uttar Pradesh, Yamuna Safed-4 garlic has compact bulbs with a creamy white color. It matures in 165-175 days, and its yield is around 200-250 q/ha.
7. Porcelain Garlic
This variety is characterized by its pearly white color and stiff neck. It has four to five uniform cloves, with the neck (or "scape") being a usable part of the garlic bulb. Porcelain garlic is visually appealing and has a simple, strong taste.
8. Rocambole Garlic
Rocambole garlic is known for its purple-streaked, loose skin and bold flavor. It is rich in sulfenic acid, giving it a spicy, chili-like burn. This variety is known for its intense flavor but has a shorter shelf life.
PRODUCT INFO
Kale is a non-heading, leafy form of wild cabbage that comes in a range of shapes, sizes, and colors, such as blue-green, yellow-green, white, red, or purple. Different cultivars are classified by differences in their stem length and their leaf structure, as some are flat and others are frilly. The standard Kale we usually find in the grocery store is pale to deep green with large, ruffle-edged leaves and long stems. It is hardy and fibrous when fully mature, and tender enough to be used as a raw salad green when young. The pale green stems are tough and typically removed, while the tightly curled leaves are chewy yet succulent. Depending on the variety, Kale can sometimes be spicy, other times a bit sweet, and usually slightly bitter. In general, Kale offers an earthy flavor with a nutty sweetness that is accentuated when cooked.
USES
Considering its many forms and stages of harvest, Kale is an incredibly versatile green in the kitchen, and can be used raw or cooked. Young Kale leaves add an earthy flavor to raw salad green mixes, and fully mature Kale is one of the few leafy greens that doesn't shrink much when it's cooked. It's great sauteed, roasted, stewed, and even baked into Kale chips. Just be careful not to over-cook it, as it can develop a more bitter taste. Kale is also often added raw to smoothies, juices, and salads. To prep Kale for use, whether raw or cooked, first remove the tough and fibrous stems. A quick and dirty way to do it is to hold the stem in one hand and strip leaves along the stem away from you. You can also cut the leaves into thin, confetti-like ribbons. A quick massage can help the process of breaking up the cellulose structure of Kale. You can drizzle it with olive oil, salt, and lemon juice, and rub the leaves together in your hands to get a slightly sweeter, much silkier Kale. This leafy green pairs well with garlic, onion, sesame, soy sauce, ginger, smoked or roasted meats, potatoes, grains, oregano, thyme, red pepper, cream, Parmesan cheese, and more. To store Kale, wrap the leaves in a loose bundle with a paper towel or a thin cotton kitchen towel, place them in a large, sealable bag, and refrigerate in the crisper drawer for up to a week.
SEASONS
Kale is available year-round with a peak season in winter.
High Quality Fresh Yellow Onion/ Red Onion with cheap price per ton
Packaging & delivery
Packaging Details
1) Loose packing:
a) 10kg/ctn
b) 20kg/ctn
c) 10kg/mesh bag
d) 20kg/mesh bag
2) Small packing:
a) 1kg/bag, 1kg x 10 bags/ctn
b) 500g/bag, 500g x 20 bags/ctn
c) 250g/bag, 250g x 40 bags/ctn
d) 200g/bag, 200g x 50 bags/ctn
e) 3pcs/bag, 10kg/ctn
f) 4pcs/bag, 10kg/ctn
g) 5pcs/bag, 10kg/ctn
h) 1kg/bag, 5kg/mesh bag
i) 500g/bag, 5kg/mesh bag
3) Customized packing: according to clients' requirements
Conveyance:Qty/40' FCL: 24 - 28MT
High Quality Fresh Yellow Onion/ Red Onion with cheap price per ton Packaging & delivery Packaging Details 1) Loose packing: a) 10kg/ctn b) 20kg/ctn c) 10kg/mesh bag d) 20kg/mesh bag 2) Small packing: a) 1kg/bag, 1kg x 10 bags/ctn b) 500g/bag, 500g x 20 bags/ctn c) 250g/bag, 250g x 40 bags/ctn d) 200g/bag, 200g x 50 bags/ctn e) 3pcs/bag, 10kg/ctn f) 4pcs/bag, 10kg/ctn g) 5pcs/bag, 10kg/ctn h) 1kg/bag, 5kg/mesh bag i) 500g/bag, 5kg/mesh bag 3) Customized packing: according to clients' requirements Conveyance:Qty/40' FCL: 24 - 28MT
High Quality Fresh Yellow Onion/ Red Onion with cheap price per ton Packaging & delivery Packaging Details 1) Loose packing: a) 10kg/ctn b) 20kg/ctn c) 10kg/mesh bag d) 20kg/mesh bag 2) Small packing: a) 1kg/bag, 1kg x 10 bags/ctn b) 500g/bag, 500g x 20 bags/ctn c) 250g/bag, 250g x 40 bags/ctn d) 200g/bag, 200g x 50 bags/ctn e) 3pcs/bag, 10kg/ctn f) 4pcs/bag, 10kg/ctn g) 5pcs/bag, 10kg/ctn h) 1kg/bag, 5kg/mesh bag i) 500g/bag, 5kg/mesh bag 3) Customized packing: according to clients' requirements Conveyance:Qty/40' FCL: 24 - 28MT
