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Lemongrass Dried (Cymbopogon Citratus)

Supplier From India
VERIFIED
Jan-10-23

If you are looking for a high-quality lemongrass product, look no further than Lemongrass Dried in Bulk. Our lemongrass is sourced from the best growers in the Uttar Pradesh and dried to perfection. This ensures that you get a top-quality product every time.

Dried Lemongrass leaves have a fresh, light, lemony flavor and scent.
These leaves have a pungent lemony and sweetly floral flavor that works well with both sweet and savory foods and beverages.
Lemongrass leaves make an ideal, appetite-promoting, before-dinner tea, as well as a tummy-soothing, or after meal tea.
A great tea to shed a busy day's tiredness. It can even be enjoyed in iced tea form as well. Just cool a regular brew in the refrigerator and enjoy with a dash of honey.

Price and Minimum Quantity

Price: $200
MOQ: Not Specified

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Citronella grass (Cymbopogon nardus and Cymbopogon winterianus) grow to about 2 m (6.6 ft) and have magenta-colored base stems. These species are used for the production of citronella oil, which is used in soaps, as an insect repellent (especially mosquitoes) in insect sprays and candles, and in aromatherapy. The principal chemical constituents of citronella, geraniol and citronellol, are antiseptics, hence their use in household disinfectants and soaps. Besides oil production, citronella grass is also used for culinary purposes, as a flavoring.

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Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 
PRODUCT INFO
Also known as lemongrass, barbed wire grass, silky heads, Cochin grass, Malabar grass, oily heads or fever grass, is a genus of Asian, African, Australian, and tropical island plants in the grass family. Some species (particularly Cymbopogon citratus) are commonly cultivated as culinary and medicinal herbs because of their scent, resembling that of lemons (Citrus limon). The name cymbopogon derives from the Greek words kymbe (�º�?�¼�²�·, 'boat') and pogon (�?�?�³�?�½, 'beard') "which mean [that] in most species, the hairy spikelets project from boat-shaped spathes.

USES
If using fresh lemongrass, use only the lower bulbous portion of the stem. It can be pounded and used whole or cut in slices. When using the ground powder (sereh) use one teaspoon as an equal to one stalk of fresh. It is advisable to soak dried sliced lemon grass for two hours before using. When wrapped in a paper bag, lemon grass stems can last 2 to 3 weeks in the refrigerator. The stems can also be frozen for several months. Always wrap and store separately, as lemon grass will impart its flavour to other foods.

SEASON
Lemongrass is available year-round.
GOLD Member
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Supplier From Lucknow, Uttar Pradesh, India

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