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Guduchi (Tinospora Cordifolia) Extract

Supplier From India
Dec-20-22

Guduchi scientifically known as Tinospora cordifolia is been used in Ayurveda for centuries for its medicinal properties. Guduchi or Giloy belongs to the family Menispermaceae, it is widely grown in tropical regions of Indian Sub-continent.

Active constituents present in Guduchi are alkaloids, diterpenoid lactones, glycosides, steroids, sesquiterpenoid, phenolics, aliphatic compounds and polysaccharides.

Health Benefits of Guduchi:
May help to boost immunity
May control blood sugar levels
May help with Asthma
May contain anti-aging properties
May help with relieving from stress
May support healthy liver functioning
May supports overall health

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Guduchi Powder (Tinospora Cordifolia), A Grade

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Guduchi Powder, derived from the stem of Tinospora cordifolia, is renowned for its immune-boosting properties, aiding in detoxification, and supporting liver and kidney health

Applications:
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Specifications:
Botanical Name: Tinospora cordifolia
Appearance: Brownish fine powder
Moisture Content: 5%
Particle Size: 80 Mesh
Active Compounds: Bitters NLT 2.5% by Gravimetric
Certifications & Compliance:
GMP
FSSAI
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It is used to manage fever occurring due to malaria, dengue and swine flu. When given in these conditions, it is known to increase platelet levels in the blood. The anti-inflammatory property of Guduchi makes it valuable in decreasing respiratory problems such as recurrent cold and cough, asthma and tonsil infection.

Guduchi is known to support the body in the following ways: Boosts Immune Function: As an adaptogenic herb, guduchi can adapt to the body's needs and lessen the impacts of stress, simultaneously promoting overall health and strengthening the immune system.

For an easy traditional method of enjoying guduchi's benefits, take �¼ to �½ teaspoon of guduchi powder, once to twice daily. It can be mixed with warm water or incorporated into another dosha-appropriate anupan , or carrier substance, such as honey, milk, or ghee.
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