The trees are comparatively small and round in shape. Depending on location, harvesting may start in November and continue until March. Yields are medium and alternate bearing may occur.
Apple Mango is loaded with Vitamin C, Vitamin A and Antioxidants, supporting immune function and skin health. It's high in dietary fiber therefore an excellent source of dietary fiber, which promotes healthy digestion.
Origin: SA
Fruit size: Medium
Weight in grams: 370
Yield: Medium/large
Fruit color: Yellow orange to red
Fresh color: Yellow
Fibre content: Low
Seed type: Monoembryonic
Fruit shape: Oval oblique
Seed percentage: 7.9
Eating quality: Excellent
Regularity of bearing: Alternate
Tree habit: Large
County: Malindi, Makueni (Kawala), Masimbani, Mbeere
Harvesting season: December -January/February
Pest attack: Mealbug, mango weavil
Disease: Anthracnose, powdery mildew
Susceptibility: Medium
Advantages:Excellent fruit quality
Disadvantages: Range of altitude adaptation is limited, alternate bearing
Irrigation: Yes
Fertilizer: DAP, NPK,Manure
Pesticides: Actara, bulldock
Fungicides: Research ongoing
The fruits are medium to large, nearly round in shape and have a rich yellow/orange to red colour when ripe. Average length measures 9.7 cm by 11 cm in width, and the weight is 280-580 g (mean: 397 g). Normally, if not diseased,the skin is smooth and thin, and the juicy yellow flesh is of excellent flavour and of melting texture virtually free from fibre. This is not a polyembryonic cultivar and trees propagated by seed are very heterogeneous in fruit shape,colour and quality (Griesbach, 2003). The beak is blunt and rounded at times. It is susceptible to anthracnose, powdery mildew, gall fly and fruit fly. The colour is sometimes masked by rust unless it is sprayed at the initial stages.Variety Apple mango is highly marketable both locally and externally.
The fruits are medium to large, almost round in shape and have a rich yellow or orange to red color when ripe. The Average length measures 9.7cm by 11cm in width, and the weight is 280-580gms.
Depending on location, harvesting seasons are from December to the beginning of March; the yields are medium.
Our packing size is 4kg boxes.
Product origin : Africa
Key Specifications/Special Features :
The fruits are medium to large
Average length measures 9.7cm by 11cm in width,
The weight is 280-580gms.
Minimum Order Size and Packaging details :
4kg boxes.
We are certified exporters of Fresh Fruits from Kenya, providing the best quality of fresh produce globally at the most competitive prices. We believe in quality and reliability, building long-term relationships with clients.
Currently, mangoes are in peak season in Kenya. Our Apple Mangoes are weevil and fruit fly free, certified to export all over Europe as well, We handpick our mangoes from the best farms in the country which use safe practices meeting international standards. Kindly find the rates & packaging details below.
This is the information regarding Apple Mangoes by SEA
Quantity 20ft Reefer Container
10 Pallets of 250 cartons
Total 2500 Cartons of 4kg each
Quantity 40ft Reefer Container
20 pallets of 288 cartons
Total 5760 Cartons of 4kg each.
Apple, (Malus domestica), domesticated tree and fruit of the rose family (Rosaceae), one of the most widely cultivated tree fruits. Apples are predominantly grown for sale as fresh fruit, though apples are also used commercially for vinegar, juice, jelly, applesauce, and apple butter and are canned as pie stock.
Mango, (Mangifera indica), member of the cashew family (Anacardiaceae) and one of the most important and widely cultivated fruits of the tropical world. The mango tree is considered indigenous to southern Asia, especially Myanmar and Assam state of India, and numerous cultivars have been developed.
