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Vegetable Cooking Coconut Oil

Supplier From Indonesia
VERIFIED
Sep-02-22

Vegetable cooking coconut oil is the oil produced by heating coconut milk. In the heating process, there is a separation between coconut oil and water. Coconut oil builds up on the surface of the container while the water evaporates. This coconut oil is then separated again from the remaining pulp in the container and filtered to obtain clear and clean coconut oil.

Indococo coconut oil is a non-RBD coconut oil. Made from 100% fresh coconut meat, yellowish in color and has a strong coconut aroma.


Some of the benefits of non-RBD Indococo coconut oil for health

Maintain heart health
Reduce bad fat levels
Prevent diabetes
Increase good cholesterol levels
Maintain healthy skin


Indococo' s non-RBD coconut oil has passed the quality test, so you don't have to worry because the quality is guaranteed and safe for consumption.

Price and Minimum Quantity

Price: $285
MOQ: Not Specified

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PET bottles: 400ml, 800ml, 880ml, 1L, 2L, 4.5L, 4.7L, 5L.
CAN: 25L.

Ingredient:
Olein oil, refined soybean oil, emulsifier (475), vitamin A palmitate.

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Iodine value (Wijs): 57 minimum.

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Store in a cool place, away from direct sunlight.

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Energy: 125-126 Kcal
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Bottling method
PET bottles: 400ml, 800ml, 880ml, 1L, 2L, 4.5L, 4.7L, 5L.
CAN: 25L.

Ingredient:
Olein oil, refined soybean oil, emulsifier (475), vitamin A palmitate.

Main Quality Indicators:
Free fatty acid content (Oleic): â?¤0.3%.
Iodine value (Wijs): 57 minimum.

Instructions For Use:
Used for frying, sauteing, baking, salad dressing, sauce making and vegetarian cooking.

Preserve:
Store in a cool place, away from direct sunlight.

Uses:
Supplement energy and natural vitamins A, E good for the body.

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Carbohydrates: 0g
Sugar: 0g
Cholesterol: 0g

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Instructions For Use:
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Store in a cool place, away from direct sunlight.

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Energy: 125-126 Kcal
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Carbohydrates: 0g
Sugar: 0g
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