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Natural Specialty Robusta

Supplier From Viet Nam
Sep-16-21

CATEGORY: Green Coffee
Type Robusta

Price and Minimum Quantity

Price: Negotiable
MOQ: Not Specified

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More Items Similiar to: Natural Specialty Robusta

GOLD Member
VERIFIED
May-19-21

Robusta Coffee, Grade 1

$5.50K - $5.50K / Metric Ton (FOB)
MOQ: 3  Metric Tonnes
Sample Available
Supplier From Central Jakarta, Central Jakarta, Indonesia
 
Robusta Coffee

Today, over 90% of the coffee production in Java Island occurs on smallholder farms averaging almost 2,5 acres. Our commercial-grade Java coffee comes from the village of Semarang, where it was triple hand-picked. The natural processing of the coffee itself is actually the traditional processing sun-dried method. Nowadays, the natural process is not widely practiced anymore since it requires longer processing time, up to 2 months from the time of the picking of the cherries until the packing of the green beans. With a body as full as any premium coffees, Java Island can be downright syrupy. Despite a subdued acidity, the tastes are complex and intense, and a chocolate sweet flavor often holds earthy undertones. Notes of licorice may also be present.
GOLD Member
May-14-25

Robusta Coffee Beans, Grade 3

$1 - $2 / Metric Ton (FOB)
MOQ: 20  Feet
Sample Available
Supplier From Kerinci Regency, Sumatera, Indonesia
 
Have you ever heard of Kerinci Regency?
Tucked away in the heart of Sumatra, this remote region is home to Mount Kerinci - an active volcano and the highest peak on the island. Beyond its natural beauty, Kerinci is a thriving agricultural center, renowned for producing high-quality Robusta and Arabica coffee.
Grown at altitudes ranging from 900 to 1,700 meters above sea level, Kerinci coffee is distinguished by its bold, earthy flavor with subtle chocolatey undertones.
Known for its rich body and unique character, this coffee is ideal for various brewing methods, including espresso, traditional Indonesian tubruk, and milk-based coffee blends.

With growing global recognition, Kerinci coffee has earned its place among premium specialty coffees. Its unique flavor profile, combined with the story of origin, sustainability, and community, makes it a compelling choice for roasters, retailers, and coffee enthusiasts alike.
Whether served in a specialty cafe or brewed at home, Kerinci coffee delivers more than just taste - it offers a connection to the land, the people, and the passion behind every bean.
Sep-16-21
Supplier From Ho Chi Minh, Viet Nam
 
CATEGORY: Green Coffee
KEYWORD: honey
Type Robusta
Process Semi washed
Size 16 , 18
Apr-04-21
Supplier From Jakarta Selatan, DKI Jakarta, Indonesia
 
Fragrance of this coffee reminds of turmeric, lemon peel, and almond husk. After brewed, the aroma turns to hint of fruits, peanut butter, and a bit spicy.
It tastes like chocolate, smoky, .
When temperature drops, it becomes dark chocolate, smoky wood, and clove.
Aftertaste of this coffee is sweet, tobacco, long sweet, and avocado. When the temperature drops, it becomes high on clove, tobacco, and spice wood feels in tongue.
Saltiness is low with medium acidity. This coffee has low to medium bitterness and high sweetness.

Grade 1 SCAA Specialty Beans
Moisture: 12.5%
Single Origin Java 1350 MASL
Aug-05-21
Supplier From Magelang, Indonesia
 
Javanese Specialty Coffee Robusta Temanggung origin, that once Won the Competition specialty coffee champion 1st winner of the best Robusta coffee competition in Indonesia. Our pride won indeed because of the unique flavor, because the flavor that tastes like houseblend coffee, not bitter and has acidity that is so tasted. Very balanced and very much a fan because of the taste that can be accepted by all coffee drinkers.
GOLD Member
Dec-15-23
Supplier From Yogyakarta, Indonesia
VERIFIED
Oct-21-22
Supplier From Bogor, West Java, Indonesia
 
Name : Robusta Gayo
Method : Natural Proces
Packaging : PP Bag 25 â?? 50 kg
Moq : 10 MT
Price FOB : 6$ / Kg
HS Code : 090111
Delivery : Shipped in Container by Sea
GOLD Member
Aug-09-24
Supplier From Arusha, ID, Tanzania
 
Product Specifications

Product Name: Tanzania Robusta Coffee
Origin: Tanzania (Kagera, Bukoba regions)
Variety: Robusta
Grade: scr16, scr14, scr12
Altitude: 800- 1,200 meters above sea level
Processing Methods: Natural (Dry Processed)
Flavour Profile: Full-bodied with deep earthy notes, a hint of bitterness, and low acidity.
Body: Heavy
Aroma: Strong with earthy and woody unertones
Moisture Content: 12-13%
Defect Rate: Less than 5% (in compliance with international standards)

Packaging

Packaging Type:

- Material: High-quality bags with an inner poly liner to protect against moisture and pests.
- Weight: 60kg per bag
- Marking: Bags are clearly labeled with origin, grade, weight, and batch number for traceability.

Custom Packaging: Not available

Order Information

- Minimum Order Quanity (MOQ): 19 metric tons (full container load)
- Delivery Time: 3-6 weeks depending on destination and order size.
- Shipping: Available via sea freight.

Why Choose Tanzanian Robusta Coffee?

- High Caffeine Content: Provides a robust, energizing coffee experience.
- Strong Flavor: Known for its full-bodied and earthy taste, making it a staple in espresso blends.
- Sustainable Practices: Sourced from smallholder farmers practicing sustainable agriculture.
- Versatile Applications: Suitable for a wide range of coffee products, from espresso to instant coffee.
GOLD Member
Oct-09-24
Supplier From Yogyakarta, Indonesia
 
Indonesia is a major exporter of Robusta coffee, offering competitive prices and high-quality beans. The coffee is primarily grown in regions like Sumatra, Java, and Sulawesi, with a consistent supply due to favorable climatic conditions. Robusta from Indonesia is known for its robust flavor profile, making it ideal for blends and instant coffee production. Available in bulk for export, it is typically traded under FOB and CIF terms, ensuring flexible shipping options to meet international demand.

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