RBD CNO (Refined, Bleached, Deodorized) Coconut Oil commonly used for cooking purposes.
Product Grade A known from Oil Colour Red MAx 0.6 (More than 0.7 = Grade B)
Taste : Bland neutral taste free liorn ranci
Odour : Odorless, Free from Rancid Odour
Coconut Oil CNO RBD origin from Indonesia. Natural from Coconut.
Spec:
A. PHYSICAL
1. Appearance : Fully liquid at above 26"C, clear yellow
2. Impurities/ : 0.05 maximum Extraneous matter, a/o (wlw)
3. Melting point, "C : 24 - 26
4. Specific Gravity @25 "C : 0.910 - 0.920
B. SENSORY
1. Color (5 ll4 inch cell Lovibond)
Red : 1.5 maximum
Yellow : 15.0 maximum
2. Taste : Bland neutral taste, free from rancid or sour taste
3. Odor : Odorless, free from rancid odor
C. CHEMICAL
l. Moisture Content, To : 0.1 maximum
2. Iodine Value : 14.0 maximum
3. Peroxide Value, meq O2ltr(g : 10.0 maximum
4. Saponification Value, mg KOH/g : 248 - 265
5. Acid Value, mg KOH/g : 0.6 maximum
6. Un saponifiable matter, gA(g : 15.0 maximum
7. Refractive Index : 1.4480 - 1.4500
a. Name of product:
RBD Coconut Oil. It is odorless, tasteless and have clear-yellowish color. RBD Coconut Oil is made from 100% pure Coconut Oil with no additives or preservatives. Its application includes:
Food: cooking, frying, ice cream, coffee creamer, baked goods, popcorn, chocolate
Non-food: cosmetics (e.g. hair/ skincare), industrial, pharmaceutical, oleo chemicals
Advantages:
Healthier alternative (no trans-fat)
Good for frying because of high smoke point. It can withstand high temperatures and does not break down easily
b. Price of product : USD 2020/ MT (FOB)
c. Product origin: Indonesia
d. Key Specifications/Special Features:
Analysis Items
Specification
Free Fatty Acid (% as Lauric Acid) : 0.1 max
Slip Melting Point ( Ã??C) : 22-27
Moisture & Impurities (%) : 0.1 max
Peroxide Value (meg./kg) : 1.0 max
Iodine Value (wijs) : 6.2-11
Saponification Value (mg KOH/gr) : 245-265
Color (5 â?? Lovibond) : 1.5 R Max
a. Name of product:
Crude Coconut Oil. It is oil extracted from dried coconut;s meat to be refined into RBD Coconut Oil. It is liquid at ambient temperature. Its application includes:
Industrial soap, resin, raw material for RBD CNO and etc.
b. Price of product : USD 1950/ MT (FOB)
c. Product origin: Indonesia
d. Key Specifications/Special Features:
Analysis Items
Specification
Free Fatty Acid : 5.0 Max
Iodine Value : 10.5 Max
Color : Brown
Lovibond : Red 11 Max
Moisture Impurities : 1.0 Max
Refined, Bleached, and Deodorized Coconut Oil (RBD CNO)
It is safe to say that Refined, Bleached, and Deodorized Coconut Oil is the most common type of coconut oil. RBD CNO is frequently used for cooking and beauty. Despite the name, generally, RBD CNO requires no chemical process but rather a filtering and steaming process to remove impurities and odor, resulting in coconut oil with a bland taste and little to no odor.
Applications : Consumption, Cooking Oil, Raw Material, Food Industry, Cosmetic and Oleochemical
Packaging : BIB, Drum, Tote bag, Flexi Bag and Jerrycan
CRUDE COCONUT OIL
Coconut oil, or copra oil, is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm
(Cocos nucifera). It has various applications.
HCNO stands for Refined, Bleached, and Deodorized Hydrogenated Coconut Oil. These processes enable RBD HCNO to be used in food & beverage industry as one of the ingredients for coffee, chocolate, creamer, biscuit, candies, and more
Applications : Food Industry, Creamer, Biscuit, Candy and Cosmetics
