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100% Certified Organic Arhar Daal Toor Daal

Supplier From India
VERIFIED
Aug-09-21

ARHAR/TOOR DAL: An allrounder superfood, arhar/toor dal is a rich source of protein, carbohydrates, fibre, iron, calcium, folic acids and a variety of different vitamins and minerals.
Organic Products directly sourced from the farmers, scan QR on the packet to know your farmer b)
organic farming practices and improve their livelihoods c) Farmers are paid a fair price and the produce is directly procured from their door steps
KNOW YOUR FARMER: All our products are sourced directly from farmers, we provide you with full traceability batch wise on our website.
OUR RANGE: Organic Superfoods - Black Rice, Brown Rice, Khapli Wheat Atta, Buckwheat, Indian Quinoa, Millets & more
PACKAGING: All products are in a recyclable zip lock pouch, packaging options available 500gm, 1 kg, 5kg and 25KG

Price and Minimum Quantity

Price: $2
MOQ: Not Specified

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Nutritious, Flavorful, and a Staple in Indian Cuisine - A Versatile Pulse for Every Meal

At Embera Exports, we bring you premium-quality Pigeon Peas (Arhar Daal), known for their rich, earthy flavor and high nutritional value. Arhar Daal is a staple in Indian households, valued for its versatility and health benefits. It's used in a variety of traditional dishes, adding protein, fiber, and essential nutrients to meals.

Why Choose Embera Exports Pigeon Peas (Arhar Daal)?
Premium Quality: Our pigeon peas are sourced from the best farms in India, ensuring a fresh, consistent texture and taste. Each batch is carefully cleaned, processed, and packaged to preserve its natural flavor and quality.

Rich Flavor and Texture: Embera Exports Pigeon Peas have a mild, earthy flavor and a creamy texture when cooked, making them ideal for dals, curries, and soups. This versatile pulse absorbs spices well, adding depth to any dish.

Nutritional Benefits: Pigeon peas are an excellent source of protein, fiber, and essential nutrients such as iron, potassium, and B vitamins. They support heart health, aid in digestion, and are a great option for plant-based diets.

Usage
Embera Exports Pigeon Peas can be used in various recipes:

Cook into traditional Indian dal recipes like sambar, dal fry, or dal tadka for a comforting, nutritious meal.
Use in curries or stews for a protein-packed addition.
Add to soups and salads for a hearty texture and flavor.
Combine with rice to create khichdi, a nutritious one-pot dish.
Global Appeal of Indian Pigeon Peas (Arhar Daal)
India is the largest producer and consumer of pigeon peas, which are loved for their flavor and adaptability. At Embera Exports, we take pride in delivering the finest pigeon peas to global markets, ensuring high quality, freshness, and taste in every package.
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