Please click here to check who's online and chat with them.

Holy Basil Green

Supplier From India
VERIFIED
Jul-31-21

Botanical Name - Ocimum sanctum/Ocimum tenuiflorum

Category - Medicinal

Form - Dry

Part Used - Leaves

General Information - Ocimum basilicum (O. basilicum), Ocimum gratissimum (O. gratissimum) and Ocimum sanctum (O. sanctum), commonly known as holy basil, clove basil (wild basil/East India basil) and sweet basil, respectively, are frequently cultivated in several countries of East Asia, Europe, America and Australia for the production of essential oils. Ocimum americanum (O. americanum) formerly known as Ocimum canum (O. canum), includes wild species in India, but is cultivated in Indonesia for its essential oil for commercial purposes. Ocimum kilimandscharicum (O. kilimandscharicum), a variety species of O. basilicum, commonly called African blue basil is known for its camphor like scent of its essential oil. Similarly, Ocimum minimum and Ocimum citriodorum also include variety species of O. basilicum popular in Indonesia, Mexico and Africa for their naturally occurring essential oils as in perfumery and cosmetic applications. Likewise, Ocimum tenuiflorum (O. tenuiflorum) includes variety species of O. sanctum. Traditionally, these Ocimum species have been extensively utilized in food and perfumery industries. The aerial parts of the plants are considered as antispasmodic, stomachic and carminative in native medicine

Phytochemicals - Ocimum plant part are complex mixtures of natural organic compounds which are predominantly composed of terpenic hydrocarbons (myrecene, pinene, terpinene, limonene, p-cymene, �±- and �²- phellandrene) and terpenoids (oxygen containing hydrocarbons) like acyclic monoterpene alcohols (geraniol, linalool), monocyclic alcohols (menthol, 4-carvomenthol, terpineol, carveol, borneol), aliphatic aldehydes (citral, citronellal, perillaldehyde), aromatic phenols (carvacrol, thymol, safrol, eugenol), bicyclic alcohol (verbenol), monocyclic ketones (menthone, pulegone, carvone), bicyclic monoterpenic ketones (thujone, verbenone, fenchone), acids (citronellic acid, cinnamic acid) and esters (linalyl acetate).

Price and Minimum Quantity

Price: Negotiable
MOQ: Not Specified

Recent User Reviews

This user has not received any reviews yet!

Verification Status


 
 
Contact Supplier
Renew

More Items Similiar to: Holy Basil Green

GOLD Member
VERIFIED
Oct-30-23

Egyptian Crushed Dry Basil

MOQ: 6  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Egyptian Crushed dry Basil / Dried Basil / Basil Leaves
Botanical name: Ocimum Basilicum
Family: Lamiaceae
HS Code: 12119000
Origin: Egypt
Packing: 20 kg bags
Cultivation: Common
Dried Method: Air Dried

Stories of Ancient Egyptian & Basil:
1- Basil juice is used in the treatment of some ear diseases.
2- Basil seeds when boiling are used as a calming
3- Against urinary incontinence
4- It is a diuretic
GOLD Member
VERIFIED
Oct-30-23

Crushed Dry Basil Leaves

MOQ: 6  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Crushed Dry Basil leaves / Dried Basil
Botanical name: Ocimum Basilicum
Family: Lamiaceae
HS Code: 12119000
Origin: Egypt
Packing: 20 kg bags
Cultivation: Common
Dried Method: Air Dried

Stories of Ancient Egyptian & Basil:
1- Basil juice is used in the treatment of some ear diseases.
2- Basil seeds when boiling are used as a calming
3- Against urinary incontinence
4- It is a diuretic
Jun-16-22
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 
PRODUCT INFO
Holy, or Sacred basil, is a stiff, leafy, perennial herb. The plant can reach up to 18 inches in height, and develops small pink, fragrant blossoms when mature. With thicker stems, ranging in color from green to a dark purple, Holy basil has a bushy appearance and can grow quite large. Holy basil's narrow, oval leaves range from a light green to deep purple color and are very aromatic. The taste does vary between types, however, it is often likened to cloves (anise) or licorice with a hint of mint and a bit of peppery spice. The pungent pink flowers are also edible.

USES
Holy basil in Thailand, it is a very popular culinary ingredient. Holy basil is an important ingredient in one of the more famous Thai street dishes, chicken with Holy basil or 'gai pad grapow'. In many Thai stir fry dishes, Holy basil is used as an aromatic with garlic, fish sauce and chilies to impart flavor into meat, fish, or chicken. Holy basil is best used fresh, as its leaves cannot maintain their aroma after a few days in the refrigerator.

SEASONS
Holy basil is available year-round.
VERIFIED
Dec-29-20

Tulsi Leaves Holy Basil

$2.75
MOQ: Not Specified
Supplier From Mumbai, Maharashtra, India
 
We are Silver Roots Agro, Mumbai, INDIA

We are suppliers and Exporters of Tulsi Leaves from India

We have 3 Varieties of Tulsi Leaves

Type 1: Tulsi Leaves (90% Leaves and 10% Stem)

Type 2: TBC or T Cut Tulsi Leaves (98% Leaves and 2% Stem)

Type 3: Tulsi Leaves (75% Leaves and 25% Stem)

We also provide Tulsi Powder
GOLD Member
VERIFIED
May-04-24
Supplier From Tuticorin, Tamil Nadu, India
GOLD Member
VERIFIED
Dec-26-16
Supplier From Lucknow, Uttar Pradesh, India
GOLD Member
VERIFIED
Feb-12-21
Supplier From Cape Town, Western Cape, South Africa
Supplier Of Almonds   |   Pistachio   |   Bay Leaf   |   Fresh Cauliflower   |   Hazelnuts   |   Brazil Nuts   |   Oregano   |   Coffee Beans   |   Fresh Potato   |   Thyme   |   Millet   |   Cocoa Beans   |   Vanilla   |   Spices Powder   |   Cloves   |   Cashew Nuts   |   Cardamom, Cinnamon   |   Herbs   |   Green Cardamom   |   Nutmegs   |   Apricot   |   Saffron   |   Grains & Cereals   |   Chickpeas   |   Wheat   |   Rosemary   |   Corn   |   Fresh Vegetables   |   Fresh Cabbage   |   Fresh Cassava   |   Fresh Lady Finger   |   Vegetable Powder   |   Spices   |   Fresh Onion   |   Cumin Seeds
GOLD Member
VERIFIED
Jun-06-22
Supplier From Bhavnagar, Gujarat, India
GOLD Member
VERIFIED
Jan-10-23
Supplier From Ibshway, Fayoum, Egypt
Supplier Of Turmeric   |   Basil Leaf   |   Nutmegs   |   Red Chilli   |   Star Anise   |   Thyme   |   Cardamom, Cinnamon   |   Asafoetida   |   Caraway Seeds   |   Peppermint   |   Green Cardamom   |   Lemongrass   |   Spices   |   Hibiscus   |   Moringa Seeds   |   Tamarind Seed   |   Pepper   |   Aniseeds   |   Coriander Seeds   |   Mint   |   Fennel Seeds   |   Rosemary   |   Celery Seeds   |   Curry Leaves   |   Marjoram   |   Sage   |   Cumin Seeds   |   Cloves   |   Fenugreek Seeds   |   Herbs   |   Bay Leaf   |   Carom Seeds   |   Parsley   |   Black Cardamom

Verification Status