Cavolo nero is curly kales tall, dark Italian cousin. Originally hailing from Tuscany this black kale, or black cabbage, as it is sometimes known, is packed full of vitamins and iron. Its robust texture and attractive leaves make it a popular choice with chefs looking for a slightly sweeter cabbage substitute.
Supplier: Meat like mutton cut pieces, whole carcass, 6 way cuts, mutton shank boneless, mutton shoulder bone, mutton leg boneless, neck boneless, mutton legs, live goat and sheep, fish, poultry, cereal, coffee seeds, coffee beans, vegetables like carrots, tomatoes, cucumber, leafy greens (spianch, kale, lettuce), bell peppers (red, green, yellow), potatoes (all varieties), broccoli (fresh & green), fruits like apples (red, green, fuji, gala), bananas, oranges, strawberries, grapes (red, green & seedless), mangoes
Services: Clearing and forwarding
