Spinach

With a consistent focus on quality, we KAPADIYA EXPO COMPANY are engaged in offering a vast range of Fresh Spinach leaves, Dried spinach leaves & Spinach powder. These spinaches are absolutely loaded with health benefits. Along with that, these spinach powders are checked by quality controllers before supplying to the market. We are offering these spinach powder in proper packaging options that maintain its quality.

We are the trusted name in delivering quality Dehydrated Spinach Powder, these are easily available at an affordable price. Our dehydrated spinach Powder is prepared at our modern machining facility by using fresh palak under the observation of food inspectors and chefs.

We use only Premium quality herbal materiel to get optimum potency of active ingredients from herbs.

We can provide the finest quality Fresh spinach leaves, Dried spinach leaves & spinach powder as per customer need with 100% pure & clean.

We also produce customized packing and sterilization processes like ETO, Gamma, and Steam sterilization, we make customized labeling and OEM packing for his ready to resale.

Health Benefits of Spinach:
Spinach Leaves have rich sources of vitamin A, vitamin C, vitamin E, vitamin K, magnesium, and manganese. These products are highly recommended by customers. Offered range is cleaned thoroughly before refrigeration and delivery.
Spinach Powder Green, leafy spinach is one of the world's healthiest vegetables, packed with beta-carotene, lutein, and zeaxanthin and high amounts of vitamin k, dietary fiber, manganese, folate, magnesium, iron, vitamin c, vitamin b-2, vitamin e, calcium, potassium, protein and vitamin b-6. spinach powder for the functional food and dietary supplement markets.

Only leaves are used in processing spinach which added to its tastefulness, Smell, and condensation rate. Manufacturing is carried out in the following two methods

1.Minced leaves

2.Cutting leaves

 

1. Bloomsdale
This large, spreading spinach features meaty, dark-green leaves with a rich, nutty flavor. It's slow to bolt and offers continuous harvests. Recommended for sowing in spring, with a late summer planting option for a fall crop. In mild winter areas, it can yield in early spring after a fall planting.

2. Regiment
Regiment is a fast-growing, vigorous spinach variety with dark green, slightly triangular, glistening leaves. It is bolt-resistant and can be grown from early spring through the fall. Its upright growth makes it a visually appealing choice.

3. South African Summer
This semi-savoy variety is suitable for all three seasons. With flat, slightly curled dark green leaves, it is highly resistant to bolting. The harvest period is approximately 7 weeks, making it a quick-growing spinach variety.

4. Tyee
Tyee is a hardy, disease-resistant spinach that tolerates both heat and cold. It features wrinkly, dark-green leaves that are flavorful and nutritious, making them perfect for both cooking and adding to salads.

5. Catalina
Catalina spinach is known for its smooth, mild, and nutty-flavored leaves. Itâ??s a productive and vigorous plant, ideal for baby-sized harvests perfect for fresh spinach salads. Its crunchy texture makes it a great choice for raw eating.

6. Space Spinach
Space spinach has dark green, round, spoon-shaped leaves that are meaty and flavorful. It stays clean due to the leaves being held off the ground and is ideal for both raw and cooked uses. It works well in larger containers for early spring or late fall planting.

7. Red Carnival
The Red Carnival variety features oval to slightly oblong leaves with rounded arrowhead tips. Its deep green leaves have maroon veins and beet-red stems. The flavor is mildly sweet with earthy undertones, similar to traditional spinach varieties.

8. Malabar Spinach
Malabar spinach, grown in South Africa and tropical regions, has dark green, common spinach-like leaves. It thrives in hot temperatures, even exceeding 32C, and grows well in warm climates. It tends to creep in cooler temperatures, so it's best suited to tropical or subtropical areas.

Spinach is a leafy green vegetable that is rich in vitamins K, A, C, and folate. It originates from southwestern and central Asia and is known for its small yellow flowers. Spinach can be eaten raw or cooked, with three main types: savoy, semi-savoy, and flat-leaf. It thrives in cool weather and rich, moist soil, making it a versatile addition to various cuisines.

Fresh, vibrant, and packed with iron and vitamins, our spinach is a nutritious leafy green that can be used in salads, smoothies, soups, or sautces. A versatile superfood, spinach is an essential part of any balanced diet.

Product Origin- India

MOQ- 25 KG

Packaging- Customizable to meet requirements

Spinach is considered a super food. This green, leafy vegetable has many nutrients which makes it a popular choice. Spinach cultivation has always been very successful for decades. It is also very easy to cultivate, requiring only basic techniques of farming. Spinach is rich in vitamins, proteins, iron, minerals and a lot of other essential minerals such as calcium and magnesium.

Our spinach is sourced from growers in Thailand, China, Japan, Turkey and Italy.

To find out more about our Bitter Gourd please contact sales@crescoproduce.com.

Spinach is one of the most nutritious green leafy vegetables. Indian spinach exporter exports spinach to around 40 countries in the world. In the year 2019-2020 spinach export from india was worth 0.37 USD million. The total spinach import from india in 2019-2020 was around 338210 metric tons.

Spinach

Spinach

Good quality spinach supplier from Kenya