Sri Lanka moringa, grown in tropical home conditions in Sri Lanka, is a community project. We produce 100% natural top quality moringa oleifera leaf powder, tea and capsules for export. Our moringa leaves are slowly cold dried in small batches for 15 hours at 7% humidity to preserve all natural nutrients, instead of the traditional sun or oven drying methods. The products are laboratory tested and manufactured under the supervision of the Industrial Technology Institute of Sri Lanka (ITI). Our philosophy is "do no harm." Our processes are sustainable, community and environment friendly. Our vision is to be a company recognized around the world as a "tree to table". Our mission is to provide 100% natural, healthy and sustainable food for an active, health-conscious lifestyle. Our goal is to educate consumers about plants and their health properties.
