Please click here to check who's online and chat with them.

Pacific Crown Conch (Melongena Patula)

Supplier From Canada
May-21-20

Size : 8 CM+
Product Form: Meat
Pack: Master Box 10-15-20 KG; To order
Catching Season: Year-round
Fishing Area :FAO 87
Wild Caught Pacific Ocean
Country of origin: Ecuador, Peru

Price and Minimum Quantity

Price: Negotiable
MOQ: Not Specified

Recent User Reviews

This user has not received any reviews yet!

Verification Status


 
 
Contact Supplier
Renew

More Items Similiar to: Pacific Crown Conch (Melongena Patula)

Sep-03-21
 
PACIFIC CROWN CONCH (MELONGENA PATULA)
Size : 8 CM+
Product Form: Meat
Pack: Master Box 10-15-20 KG; To order
Catching Season: Year-round
Fishing Area :FAO 87
Wild Caught Pacific Ocean
Country of origin: Ecuador, Peru
GOLD Member
VERIFIED
May-09-23
Supplier From Kharkov, Ukraine
GOLD Member
Oct-27-20
Supplier From Porto Alegre, Higienopolis, Brazil
GOLD Member
VERIFIED
Jun-25-24

Frozen Farmed Vannamei Shrimp

$150
MOQ: 10  Tons (UK)
Supplier From Ontario, Canada
 
Vannamei Shrimp, also known as Whiteleg Shrimp or Pacific White Shrimp (Litopenaeus Vannamei). This popular shrimp variety is primarily cultivated in shrimp farms and is a favourite seafood choice worldwide due to its taste, texture, and nutritional benefits.



Taste and Texture:

Vannamei Shrimp has a delicate, sweet flavour and a succulent, tender texture that is not overly firm. Its meat is white with a slight translucency, and it is less prone to having a strong, fishy aroma compared to other shrimp varieties. These characteristics make Vannamei Shrimp a versatile and delectable option for a wide range of dishes.



Culinary Uses:

The mild and sweet taste of Vannamei Shrimp lends itself well to various preparations and cuisines. Some popular culinary applications include:

Shrimp cocktail: Boiled or poached shrimp served with a tangy cocktail sauce, showcasing the shrimp's natural sweetness.
Grilled shrimp: Marinated with herbs and spices, then grilled to enhance the shrimp's flavours and add a smoky touch.
Shrimp scampi: Saut�©ed in garlic, butter, and white wine, creating a rich and aromatic dish.
Stir-fried shrimp: Quickly stir-fried with vegetables and savoury sauces, making for a flavourful and satisfying meal.
Shrimp ceviche: Marinated in citrus juices, which "cook" the shrimp, yielding a bright, zesty appetiser
Nutritional Benefits:

Vannamei Shrimp is a nutritious choice, offering several health benefits as part of a balanced diet. Some of its nutritional highlights include:

High-quality protein: As a lean protein source, Vannamei Shrimp supports muscle growth and repair while being low in calories and fat.
Omega-3 fatty acids: Although not as rich in omega-3s as some other seafood, Vannamei Shrimp still contains these essential fatty acids, which help support heart and brain health.
Vitamins and minerals: Vannamei Shrimp is a good source of essential nutrients like selenium, phosphorus, vitamin B12, and iodine, which contribute to overall health and well-being.
In conclusion, Vannamei Shrimp is a versatile and nutritious ingredient with a delightful taste and texture. Its adaptability in various dishes and valuable nutritional profile make it an excellent choice for chefs and home cooks looking to incorporate a healthy and delicious seafood option into their culinary repertoire.
GOLD Member
VERIFIED
Jun-25-24

Wholesale Of Frozen Shrimp

$120
MOQ: 10  Tons (UK)
Sample Available
Supplier From Ontario, Canada
 
Vannamei Shrimp, also known as Whiteleg Shrimp or Pacific White Shrimp (Litopenaeus Vannamei). This popular shrimp variety is primarily cultivated in shrimp farms and is a favourite seafood choice worldwide due to its taste, texture, and nutritional benefits.



Taste and Texture:

Vannamei Shrimp has a delicate, sweet flavour and a succulent, tender texture that is not overly firm. Its meat is white with a slight translucency, and it is less prone to having a strong, fishy aroma compared to other shrimp varieties. These characteristics make Vannamei Shrimp a versatile and delectable option for a wide range of dishes.



Culinary Uses:

The mild and sweet taste of Vannamei Shrimp lends itself well to various preparations and cuisines. Some popular culinary applications include:

Shrimp cocktail: Boiled or poached shrimp served with a tangy cocktail sauce, showcasing the shrimp's natural sweetness.
Grilled shrimp: Marinated with herbs and spices, then grilled to enhance the shrimp's flavours and add a smoky touch.
Shrimp scampi: Saut�©ed in garlic, butter, and white wine, creating a rich and aromatic dish.
Stir-fried shrimp: Quickly stir-fried with vegetables and savoury sauces, making for a flavourful and satisfying meal.
Shrimp ceviche: Marinated in citrus juices, which "cook" the shrimp, yielding a bright, zesty appetiser
Nutritional Benefits:

Vannamei Shrimp is a nutritious choice, offering several health benefits as part of a balanced diet. Some of its nutritional highlights include:

High-quality protein: As a lean protein source, Vannamei Shrimp supports muscle growth and repair while being low in calories and fat.
Omega-3 fatty acids: Although not as rich in omega-3s as some other seafood, Vannamei Shrimp still contains these essential fatty acids, which help support heart and brain health.
Vitamins and minerals: Vannamei Shrimp is a good source of essential nutrients like selenium, phosphorus, vitamin B12, and iodine, which contribute to overall health and well-being.
In conclusion, Vannamei Shrimp is a versatile and nutritious ingredient with a delightful taste and texture. Its adaptability in various dishes and valuable nutritional profile make it an excellent choice for chefs and home cooks looking to incorporate a healthy and delicious seafood option into their culinary repertoire.
GOLD Member
VERIFIED
Jul-02-24

Frozen Shrimps

$770
MOQ: 20  Tons (UK)
Supplier From Kharkov, Ukraine
 
We would like to introduce our company which is a leading Seafood exporter from Venezuela.

Already in the market for over 15 years being the Shrimps (Litopenaeus Vannamei) our main product to export with capacity to export all year around.

Venezuela this year will be in the TOP TEN biggest Shrimps exporters in the World and our productions is increasing with satisfy customers around the world year after year.

Available sizes as follows:

36/40

41/50

51/60

61/70

71/80
Also we can supply Mahi or Dorado Fish, Red Snapper, Octopus, etc.
May-17-21

Crown Conch

$13.50
MOQ: Not Specified
Supplier From Miramar, Florida, United States
 
Crown conch from pacific ocean
Product from Ecuador
Frozen, clean
Quantities: 2,000-3,000 lb. Weekly
Packing: as required
Price: ex-warehouse Florida USA
Mar-13-23
Supplier From Ratnagiri, Maharashtra, India
 
Goinar (Solenocera Crassicornis)
The Goinar is seen in the Indo Pacific region. It can be found in regions starting from the Persian Gulf to India and from the east to Papua New Guinea. Off late, this variety has been introduced in the Mediterranean region as well. The length of the Goinar at maturity is around 8.6 metre. However, it is believed that its average length would remain around 6-6.5 cm.

The weight range if the Goinar remains between 3.7 to 13.5 grams. This species is usually found in the muddy bottoms of seas ranging at a depth of around 85 metres. You can also look for them at the mouth of estuaries.

During the day time, the Goinar is found burrowing inside the mud hence the need to stay deep. At this time you only see its antennular flagella are sticking out. These antennas then help the Goinar to respirate freely. For mating, it uses its olfactory and tactile cues and indirectly transfers its sperm to the female species. Some fisheries tend to nurture the Goinar though their number is definitely less than for other species.

PACKING : 1 X 10 KG IF
SIZES : U/5, 4/6, 6/8, 8/12, 12/15, 15/18
VERIFIED
Feb-13-19
Supplier From Delmas, Port Au Prince, Haiti
 
Raw Shell Queen Conch

Verification Status