Turmeric (Curcumin Longa)

Turmeric is a common spice that comes from the root of Curcuma longa. It contains a chemical called curcumin, which might reduce swelling
Turmeric has shown promise for its ability to ease joint pain, stiffness, and inflammation

Specification:
HS Code : 0910
Color : Yellow-Orange
Style : Raw/whole - Dry - Dry Sliced - Powder
Size : 5 - 10 cm length
Moisture : max 11%
Foreign bodies : 1.00% max
Insect damage : 0.50% min
Origin : Indonesia
Package : Bulk ( 5 - 10 - 20 - 25 kg ) /sack / by request
Available for Custom Packaging
Qty /month : 1270 MT

All 100% Naturally Grown With No Chemical Traces.

We have three varieties of turmeric which vary with their curcumin content.

Origin: Meghalaya, Arunachal, Manipur & Nagaland

1) Lakadong Curcumin 6% - 9%
2) Yaingang Curcumin 4% - 6%
3) TA-Ngian Curcumin 2% - 4%

Available In Sliced Dried And Powdered Form

Pure Nutrition, Zero Chemicals

Turmeric Prices

Turmeric Varieties Curcumin Type Sliced Dried Powdered

1) Lakadong 6% - 9% NATURAL INR Rs. 250/- kg US$ US$3.15 per kg INR Rs. 275/- kg US$ US$3.45 per kg
2) Yaingang 4% - 6% NATURAL INR Rs. 200/- kg US$ US$2.50 per kg INR Rs. 225/- kg US$ US$2.90 per kg
3) TA-Ngian 2% - 4% NATURAL INR Rs. 175/- kg US$ US$2.20 per kg INR Rs. 200/- kg US$ US$2.50 per kg

All Produce Are 100% Pesticides Free

MOQ - 1000 Kgs

Prices are FOB - Guwahati India.

Lakadong Variety of Turmeric is Grown in the Himalayan Hill Region of North-East INDIA

100% Natural & Chemical-Free, this premium Variety is superb in color (Orange-Yellow when Powdered), Rich in Flavor & Fragrance

Curcumin is 5%-9% and very Good Anti-Oxidant and high Medicinal Content.

Available in Sliced Dried Form. Powdered Form also available.

Discover the Purest Curcumin Exported to Enhance Lives Worldwide

1. Unparalleled Quality Assurance
2. Sourced from Nature
3. Advanced Extraction Techniques

Whether you're a pharmaceutical company seeking high-quality curcumin for innovative formulations, a nutraceutical brand looking to develop cutting-edge supplements, or a distributor interested in providing health-conscious consumers with the best curcumin products, we are here to fulfill your needs.

Let's embark on a journey of global health together. Partner with us and experience the power of curcumin - nature's golden gift to humanity.

Dried Slices Turmeric
Appearance : Slices Turmeric
Broken : 2% Maximum
Extraneous Matter % (m/m) : 1% Maximum
Moisture % (m/m) : 12% Maximum
Total Ash % (m/m) : 9% Maximum
Acid Insoluble Ash % (m/m) : 1.5%
Bulbs : 2%
Curcumin : 3% To 5% Maximum
Volatile Oil ml/100 g : 2.5% Minimum

SKU: 364215375135191
Turmeric is the rhizome, or root stem, of a tropical blade-leafed plant. The rhizome has an abstract finger-like shape with a rough skin marked with knobs and rings. Turmeric rhizomes often grow up to 3-4 inches long and one-half to one inch in diameter. Its skin's color is a combination of pale earth and orange. The flesh is a vibrant carrot orange color and its flavor warm and peppery with very distinct bitter undertones. It is most often boiled and then dried for powdered form, in which it turns its trademark color.

PRODUCT INFO
Turmeric, scientifically known as Curcuma longa, is a tropical flowering perennial that falls within the same family as ginger and is one of two rhizomes with an appearance similar to the spicy root. It's cultivated and harvested for its roots, though its leaves are also used in some cultures.

USES
Fresh Turmeric's gentle carrot/ginger-like flavor lends itself well to both sweet and savory applications. It adds freshness to curries and soups, and can be pickled or fried. Its vibrant color is a wonderful addition to any dish, but can also stain clothing and porous surfaces.

SEASONS
Turmeric is available year-round

Turmeric is the rhizome, or root stem, of a tropical blade-leafed plant. The rhizome has an abstract finger-like shape with a rough skin marked with knobs and rings. Turmeric rhizomes often grow up to 3-4 inches long and one-half to one inch in diameter. Its skin's color is a combination of pale earth and orange. The flesh is a vibrant carrot orange color and its flavor warm and peppery with very distinct bitter undertones. It is most often boiled and then dried for powdered form, in which it turns its trademark color.

PRODUCT INFO
Turmeric, scientifically known as Curcuma longa, is a tropical flowering perennial that falls within the same family as ginger and is one of two rhizomes with an appearance similar to the spicy root. It's cultivated and harvested for its roots, though its leaves are also used in some cultures.

USES
Fresh Turmeric's gentle carrot/ginger-like flavor lends itself well to both sweet and savory applications. It adds freshness to curries and soups, and can be pickled or fried. Its vibrant color is a wonderful addition to any dish, but can also stain clothing and porous surfaces.

SEASON
Turmeric is available year-round

PRODUCT INFO
White Turmeric resembles ginger in its shape and size. Each rhizome, or underground stem, is multi-branched with nearly transparent, pale-brown skin that will darken with maturity. Each rhizome and off-shoot can measure anywhere from 5 to 12 centimeters long. The flesh is a pale ivory to light yellow and has an aroma that combines unripe, green mangos and ginger with the earthiness of a carrot. White Turmeric has a bitter flavor and has a mild pungency very similar to ginger. White Turmeric is a good source of starch and therefore energy.The oils contain curcumin, a powerful anti-inflammatory, and other compounds that provide antimicrobial, antifungal, antiulcer, antivenom and anticancer benefits.

USES
White Turmeric is used in its raw form as well as in powdered form. In India, fresh 'Mango ginger' is washed and peeled and then cut or sliced into strips and pickled or sliced into thin rounds and served atop green salads. In Indonesia, White Turmeric is cut into pieces and dehydrated, oven or air-dried and powdered for use as a dried spice. In larger quantities, the powder is used as a substitute for arrowroot or barley. In Thailand, young roots are used as a vegetable and in curry pastes. Fresh White Turmeric can be stored in the refrigerator for up to 2 weeks. The peeled root can be frozen for up to 6 months.

SEASON
White Turmeric is available in the spring and through the fall months.

Turmeric (curcumin)