[English name] red ginseng/ red ginseng root/ red ginseng whole/ chinese red ginseng
[Source] Panax ginseng C.A.Mey.
[Origin] China
[supply quantity] 10tons per month
PRODUCTS: Korean Red Ginseng Extract
Age Range (Description): 6 years
Diet Type: Plant Based
Material Feature: Natural
Stick-type, easy way to take Korean red ginseng
Ideal mix of 6-year-old Korean red ginseng and Korean traditional ingredients
Health functional food: boost immune systems, relieve fatigue, improve memory, increase blood flow and help antioxidant effects
Manufactured in reliable facilities: GMP, GAP
Made from selected dried maca roots (80% black, 15% red, 5% yellow), concentrated in a 6:1 ratio and processed using our unique raw gelatinization process, a process that removes starches from the root without the use of heat to obtain a more concentrated powder that is easier to absorb and digest. This is maca powder in its best form.
White Ginseng Panax Roots Whole & Cuts Low pesticides over 4+ years
we can provide Ginseng roots with all kinds of specifications:
White Ginseng roots whole with tails & tails
white ginseng roots coarse cut & fine cut & tea-bag cut & powder
white ginseng roots tails
Red ginseng roots
PRODUCT INFO
Yanang or Botanical name Tiliacora triandra (Diels) is one type of herb native to the South East Asian mainland. In traditional Southeast Asian medicine, Yanang has been used as food and medicine for a long time. In the Northeast of Thailand, people call this plant "Never get old for a thousand years"
USES
Yanang contains many health benefits that go along with its cooling affect. Yanang contains Vitamin A, B-carotene, Phosphorus, Polyphenols, Flavonoids, alkaloids, and minerals such as calcium and iron.
