Dehydrated Garlic Powder

We offer the finest quality of Dehydrated Garlic Powder to the global clients. Being an eminent processor, we make sure that the raw material used is procured from the best garlic plants. The products are well-appreciated for their quality assured packaging and rich taste. This Dehydrated garlic Powder is highly used for seasoning & flavouring while cooking various foods. These garlic powders are processed using latest techniques and assure to retain their strong smell and soothing colour. Clients can avail these at cost-effective rates. These powders are packaged with best quality and keep the product with high safety.

Size: 80 To 100 Mesh.
Origin: India
Colour: Brownish.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 20 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
20FCL: 13.5 Metric Ton Approximate.
40FCL: 25 Metric Ton Approximate
Use: sauces, gravies, meat products, soups, cheese, snacks, ethnic, butter spread, food service packs, stuffing mixes, pickled products, seafood products, canned foods, salad dressing, dips, bottle packs, pet food, rice mixes.

Mainly used in salad dressing, gravies, seasonings, cheese snacks etc

Dehydrated garlic powder offered by us is highly acclaimed for its great taste, and that is why it is extensively used in restaurants and hotels as a vital ingredient in many dishes. dehydrated garlic powder, that we offer, has the long shelf life and is absolutely fresh. this dehydrated garlic powder is highly appreciated by our client for their rich taste and purity. dehydrated garlic powder can be used for seasoning dry soups mixes, sauces, vegetable mixes, stung mixes and fast foods, snack foods, food service packs, meat products, sea food products, wet and dry salsa, bakery topping, curry powder, pickled products. dehydrated garlic powder made from assorted raw fresh garlic, after going through a various stage of dehydration, it is come from dried and known as dehydrated garlic powder. dehydrating is a great way to preserve dehydrated garlic powder while still retaining much of its taste. our dehydrated garlic powder is spicy and adds to the various food preparations.
Product Name: Dehydrated Garlic Powder
Quality: A â?? Grade, Commercial â?? Grade
Moisture: 6% Max
Size: 80 To 100 Mesh (As Per Customer Requirements)
Hot Water Insoluble: 20% Max
Major Defects: 1% Max
Place of Origin: India
Ash Content: 4% Max
Acid Insoluble Ash: 0.5% Max

1. Parameter : Specification

(i) Product Name : Dehydrated Garlic Powder
(ii) HS Code : 07129030
(iii) Origin : India
(iv) Packing : 1 kg, 5 kg, 10 kg, 25 kg, 40 kg (PP Bags or Customized)
(v) Loading Capacity : 20 Ft: 14 - 16 MTS, 40 Ft: 26 - 28 MTS
(vi) Appearance/Color : Off-white to pale yellow fine powder
(vii) Size : 80- 100 mesh
(viii) Aroma / Flavor : Strong, characteristic garlic aroma
(ix) Quality : Premium Grade, Dehydrated
(x) Moisture : Max. 6.00%
(xi) Acid Insoluble Ash : Max. 1.00%
(xii) Volatile Oil : Min. 0.2 mL/100g
(xiii) Total Ash : Max. 5.00%

India is second largest producer of garlic in the world. Indian Garlic taste and colour is best among the world. Dehydrated Garlic clove produced by our company, is processed by selecting the superior garlic with several procedures of selecting, shelling, peeling, washing, baking (dehydrating), moisture balancing, sorting and packaging, etc., which is with the features of regular appearance, intact granule, consistent colour low moisture content, long quality guarantee, stable quality. Dehydrated Garlic products are also available in same forms as garlic Powder

Product : Dehydrated Garlic / Dried Garlic POWDER

HS Code : 07129030

Variety : Brown/Light yellow Garlic Flakes/Cloves/Bulb of Indian Origin

Form : Flakes:5-15 mm

Chopped : 3-5 mm

Minced: 1-3 mm

Granules: 20-40, 40-60 mesh

Powder: 80-100, 100-120 mesh

Color : 100% natural Brownish (Free from added color)

Taste : Typical Indian Savor mild to pungent (Free from adulterants)

Aroma : Typical Indian garlic having strong and Spicy, (Free from Artificial aroma)

Packaging : 20/25 kg Food grade PP bag in outer paper bag/Cartoon box or customized

Ship loading : 12-12.5 MTs (20 FCL), 24-25 MTs (40 FCL)

Shelf life : 2 years in Cool and dry place at 5-10 C Temperature
Treatments

Non treated/ ETO/ Gamma Irradiation/Steam Sterilized as per requirements

Quality : Premium, Commercial grade

Dehydrated Garlic Powder Specifications:
PROPERTIES VALUES & LIMITS
Product Name: Dehydrated Garlic Powder
Quality: A - Grade, Commercial - Grade
Moisture: 6% Max
Size: 80 To 100 Mesh (As Per Customer Requirements)
Hot Water Insoluble: 20% Max
Major Defects: 1% Max

Ash Content: 4% Max
Acid Insoluble Ash: 0.5% Max
Packaging Details:
TYPES OF BAGS QUANTITY
Paper Bag 12.5/13/14 Kg Paper Bag Inside 1 Poly Bag
Carton Pack 20/25 Kg Carton Inside 1/2 Poly Bag
Carton Pack 20/25 Kg Carton Inside 1/2 Aluminium Foil Bag
- As Per Customer Requirement
Container Capacity:
TYPE OF CONTAINER QUANTITY
20' FT Container 13-14 Metric Tons
40' FT Container 25-26 Metric Tons
Dehydrated Garlic Powder Benefits and Uses:

Dehydrated garlic powder can be used for seasoning dry soups mixes, sauces, vegetable mixes, stung mixes and fast foods, snack foods, food service packs, meat products, sea food products, wet and dry salsa, bakery topping, curry powder, pickled products.
Dehydrated garlic powder has been connected to a reduced risk of several types of cancers. While garlic contains several protective components, the sulfur compounds in garlic are thought to play a significant role in cancer risk reduction.
Dehydrated garlic powder is easy to include in your diet and tastes absolutely delicious.
Dehydrated garlic powder improves cholesterol levels, which may lower the risk of heart disease.
The active compounds in dehydrated garlic powder can reduce blood pressure.
Dehydrated garlic powder is highly nutritious but has very few calories.
Dehydrated garlic powder is easy to include in your diet and tastes absolutely delicious.

Dehydrated Garlic Powder

Product Name : Dehydrated Garlic Powder (A/ B/ C Grade)
HS Code : 07129020
Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized
Loading Option : 14 MTS (20 FT), 25 MTS (40FT)
Aroma : Strong Spicy
Size : 100 to 120 Mesh
Product Expiry ; 2 Years in 5C - 12C Storage at Dry Place
Source / Origin : India

Garlic (Allium sativum) is a strong-smelling, pungent-tasting herb noted by early civilizations for its multiple health benefits. Because of these benefits, garlic is also used as a staple food item and used in our daily meals. However, fresh garlic can be consumed as raw with vegetable and fruit salads, sandwiches, and burgers or can be fried and use in curries or the gravy for better taste. Garlic adds an aromatic pungency and strong nutty savor of spice to any dish. This not only improves the taste and odor of any cuisine but also has many other benefits like the guaranteed transformation of any bland food/meal into a bold, spicy, aromatic, and healthy culinary experience with refreshed feelings.

The dehydrated garlic flakes are prepared or obtained by processing the fresh garlic lumps. The dry products are hustle free to use and less pungent lighter aroma than fresh garlic. Although these garlic flakes are better substitutes for fast cooked meals as it brings equal taste and aroma to the food. In some dishes, the large dimensioned or bigger sized dried garlic flakes are not suitable, i.e., does not give the best look or does not get mixed completely with the food. Therefore, a finer and smooth product, i.e., the garlic powder, is considered. The dehydrated garlic powder is prepared or manufactured from the dried garlic flakes, outsize remaining materials or byproducts produced during the processing of Garlic Minced, Chopped, and Granule varieties. At first, it is processed through a grinding machine, and then, it is passed through the Vibro table fitted with the net size of below 100 orv120 mesh. This obtained garlic powder is also known as Dehydrated Garlic Powder. The commonly used dried powdered garlic is creamy- yellow colored and plentily produced by the Sky Agri Export. This dried garlic powder is highly demanded by many Asian and European countries, middle-east Africa, Russia, and North America.

PHYSICAL ANALYSIS
Appearance : Yellowish to brownish
Size : 100 to 120 Mesh
Texture : Powder
Taste/Flavour : Characteristic aroma, fragrant and pungent

CHEMICAL ANALYSIS
Moisture Content : 8.0 % Max
Total Ash on dry basis : 5.0 % Max
Ash Insoluble in dil HCL : 0.5 % Max
Peroxide : Negative

MICROBIOLOGICAL ANALYSIS
Total Viable Count (CFU/g) : <500000
Coliform (CFU/g) : <10
E. Coli (CFU/g) : bsent
Salmonella (CFU/g) : Absent in 25 gm.
Yeast and Mold (CFU/g) : < 100

Packing: 25 Kg Paper Bag
Origin: India
Moisture: 6 %

Dehydrated Garlic Powder

Dehydrated Garlic Powder