USE:
Preparation of pizza, ready to eat foods, pickles, soups, and various food pest
preparations.
Dry casserole mixes, stuffing mixes, food service & fast foods.
SIZE: 3-5 mm white onion chopped
Microbiological
â?¢ Standard
â?¢ Low Bac
â?¢ Extra Low Bac
Physical Properties
â?¢ Color : White to Creamy / Golden Brown Color (for Toasted)
â?¢ Odour : Typical of Fresh Odor. No Off Odor.
â?¢ Flavor : Strong Pungent
â?¢ Quality : Super Quality A/B/C Grade
Moisture Content
â?¢ 5.0% Maximum
â?¢ 3.3% Maximum (for Toasted)
Product Specification
Quality Available A Grade, B Grade, C Grade
Minimum Order Quantity 50M Tonnes
Imported No
Size 3 mm to 8 mm