We offer high-quality coconut sugar sourced directly from Indonesian farmers who use traditional, time-honored techniques. Made from the sap of coconut flower buds, the nectar is carefully collected and slowly cooked over a wood fire until it crystallizes into rich brown granules. This artisanal process preserves the sugarâ??s natural minerals and produces a warm, caramel-like flavor that sets it apart.
Coconut sugar is a popular natural sweetener known for its lower glycemic index and trace amounts of nutrients like potassium, magnesium, zinc, and inulin fiber. It's a healthier alternative to refined sugar, suitable for food manufacturers, specialty retailers, and wellness-focused brands.
Key Features & Benefits:
- Lower Glycemic Index (approx. 35) compared to refined sugar
- Rich in nutrients including potassium, magnesium, zinc, and inulin (a prebiotic fiber)
- Mild caramel flavor and excellent solubility for use in beverages, baking, sauces, and more
- No additives, no preservatives (just pure, natural coconut sugar!!)
Technical Specifications (Typical Values):
- Moisture content: â?¤ 2%
- Sucrose: 70â??80%
- Glucose: 2â??5%
- Fructose: 5â??9%
- Ash content: 2.5%
- Solubility: 100% water-soluble
- Gluten-free: Yes
- Lactose-free: Yes