Pectin Powder, a natural hydrocolloid derived from citrus fruits, widely used as a gelling agent, thickener, and stabilizer in food applications. Ideal for jams, jellies, fruit preparations, dairy products, and confectionery, our pectin ensures excellent texture, consistency, and shelf stability. It is 100% vegetarian, gluten-free, and free from synthetic additives or preservatives. Supplied in fine powder form, Pectin from Angel Starch meets both food-grade and clean-label requirements for modern formulations.
Supplier: Corn starch,wheat starch,maltodextrin,dried apricot,pistachio, pistachio paste,raisin,hazelnut,hazelnut paste, cocoa powder, cocoa butter, organic cocoa powder, organic cocoa bean, cocoa bean,shea butter,wheat flour,corn flour, canned tuna, sardines, fruit juice, concentrates, pulp, fruit puree, mango puree,pectin, sunflower oil, sunflower kernel, sunflower lecithin, soya lecithin, desiccated coconut, coconut virgin oil, coconut flour, red split lentil, beta caroten,glucose, glucose syrup,corn gluten meal, acetic acid, caustic soda flakes, citric acid, ethanol, monomers, phosphoric acid, ammonium bicarbonate, maleic acid, stearic acid, sulphuric acid, sulfamic acid, calcium chloride, polyol, epoxy resin, pvc resin, fluorspar,guar gum,titanium ore
Services: Distrubution and logistics
