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Honey Cake

Supplier From Viet Nam
May-20-25

Origin: VIET NAM
Additives: none
Fructose: 40% Min
HMF: 20 mg/kg max
Reducing Sugar (%): 65 %
Sucrose: 0.8% â?? 5% Max
Moisture (%): 18 % Max
Diastase Activity (%): 8 % ml (g.h)
Shelf Life: 18 months
Certification: HACCP, ISO, FDA

Price and Minimum Quantity

Price: $1.5 - $3.5 / Box (FOB)
MOQ: 500 Boxes
Product Grade: 1

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