Cinnamon Oil

Cinnamon oil is derived from the bark or leaves of several types of trees, including the Cinnamomum verum tree and the Cinnamomum cassia tree. Most commercially available cinnamon oil is derived from the Cinnamomum cassia tree and is called cassia cinnamon.

Chemical properties: Yellow to dark brown liquid. Relative density: 1.0443-1.0620, refractive index: 1.5223-1.5305. It has the spicy aroma of cinnamon bark. Uses: Used to prepare toothpaste, beverages, and tobacco flavors. It can also be used in some soap and incense flavors. Cinnamaldehyde can also be separated and extracted from this oil, and can be further synthesized into various flavors such as cinnamyl alcohol. Uses: As a food flavoring, it can be used in fruit-based soft drinks such as candy, plum, cherry, chocolate, and canned food, as well as alcohol and tobacco. The usage is 1900 mg/kg in chewing gum; 290 mg/kg in meat products; 150 mg/kg in candy; 140 mg/kg in condiments; 73 mg/kg in chemicalbook baked foods; 11 mg/kg in cold drinks; 3.0 mg/kg in soft drinks. Uses: Widely used as a flavoring agent for beverages and foods, and also used to prepare cosmetic flavors and soap flavors, and used as a spice for medical purposes. It is mostly used as a flavoring seasoning for meat cooking, and is also used for pickling, wine soaking, and baked foods such as bread, cakes, and pastries, or for extracting essential oils. The powdered product is the main raw material for making five-spice powder, or it is used directly for seasoning. Uses It is a permitted edible spice according to my country's GB2760-96 regulations, and is also a flavoring agent. It is mainly used in soft drinks, candies, canned foods, baked foods, alcoholic beverages, and tobacco, etc. Uses It is used in the pharmaceutical industry and is also used as a food flavoring agent.

The scent of cinnamon is spicy, sweet, and for many, filled with happy memories of delicious food and cozy days. Cinnamon oil is prized for its lush fragrance. It's also linked to several health and beauty benefits.
Cinnamon in a variety of forms has been studied for its effect on infection control, blood sugar management, and other conditions.
=> StudiesTrusted Source indicate that cinnamon oil has:
antibacterial
antifungal
antidiabetic
and antioxidant properties

Cinnamon Spice Oil is obtained from the twigs and leaves of the plant by the process of steam distillation. This tropical evergreen tree grows up to a height of around 15 meter and it has strong and sturdy branches with and has thick bark. The tree bears leathery, shiny leaves and has oval shaped blue colored berries and small sized flowers. This oil is organic certified and is organically cultivated in India.

Our premium cinnamon bark oil, a high-demand essential oil is extracted from the finest cinnamon bark. We carefully distill our oil to retain its powerful, aromatic properties and medicinal benefits. Cinnamon bark oil is highly valued for its antioxidant, anti-inflammatory, and antimicrobial properties, making it a versatile ingredient for the beauty, wellness, and aromatherapy industries.

We take pride in offering top-quality oil at competitive wholesale prices. Our production process ensures purity and consistency, allowing your business to meet the expectations of discerning clients who seek natural and effective products. We offer a variety of packaging options to suit your needsâ??ranging from bulk containers for large orders to smaller, retail-ready bottles. Our packaging is designed to protect the oil from light and air exposure, preserving its shelf life and aromatic strength.

When it comes to shipping, we ensure a smooth, reliable process. We ship both domestically and internationally, and all orders are handled with care to guarantee timely delivery. We also provide tracking information so you can monitor your shipment every step of the way. Whether you're ordering in small quantities or large bulk orders, we are committed to ensuring your delivery arrives in perfect condition.

Experience the true essence of Sri Lanka most prized spice with our Premium Ceylon Cinnamon Bark Oil, carefully extracted from hand-selected inner bark of Cinnamomum verum trees. Grown in the lush cinnamon-growing regions of Sri Lanka, this oil is renowned for its authenticity, purity, and powerful aromatic profile.

Our cinnamon bark oil is 100% natural and therapeutic-grade, produced through gentle steam distillation to preserve the natural compounds and ensure maximum potency. With a high concentration of cinnamaldehyde, it offers a rich, warm, sweet-spicy fragrance that is both bold and refined ideal for enhancing flavor, fragrance, and wellness formulations.

Widely used in food flavoring, perfumery, aromatherapy, oral care, and herbal products, this essential oil is trusted by manufacturers and exporters who demand consistent quality and traceable origin. It is supplied in export-standard packaging and is suitable for B2B bulk distribution.

Cinnamon is an aromatic plant that belongs to the family Lauraceae. It is an evergreen tree that grows to a height of 20-30 feet and has aromatic leaves. The young leaves are reddish in color and turn dark green when they mature. The elongated ovate leaves have pointed tips that are shiny in appearance. It bears a white-colored flower that grows afterward to bluish berries.

Cinnamon Bark Essential Oil is obtained through the steam distillation process and is believed to have originated from Sri Lanka. Obtained from the bark of the tree, it is known to consist 70-80% Eugenol that is viscid and brown in color.

Cinnamon Bark Spice Oil is obtained from the bark of the Cinnamon Bark using the process of steam distillations. This ever green is a native of Vietnam and China and it bears leather, shiny and green leaves. And, it has white, small and oval shaped berries of purple color. We provide to our customers.