Almond Nuts
Specifications:
Appearance: Brown, hard shell with edible white kernel
Size: Typically 18 mm- 22 mm (raw, whole nuts)
Moisture Content: < 5%
Nutritional Content (per 100g):
Calories: 579 kcal
Protein: 21g
Fat: 49g
Carbohydrates: 22g
Fiber: 12g
Uses:
Snack food (raw or roasted)
Used in baking, desserts, and confectionery
Ingredient in almond butter, milk, and oils
Health Benefits:
High in healthy fats, protein, and fiber
Good source of Vitamin E, magnesium, and antioxidants
Packing:
Available as per buyer's request (e.g., 25kg bags, 50kg bags, or customized packaging)