Xylitol

Product name: Xylitol
Chemical formula: C5H12O5
CAS: 87-99-0
Product performance: Xylitol sweetness to sucrose rather, can absorb large amounts of heat when dissolved in water, is an endothermic maximum value of all the sugar alcohol sweeteners, so eating solid form, it produces a pleasant cooling sensation in the mouth. Xylitol does not cause caries and has the effect of preventing dental caries. Metabolic regulation without insu lin, completely metabolized in the human body, the heat value of 10kJ / g, can be used as thermal energy for people with diabetes.

Product name: Xylitol
Chemical formula: C5H12O5
CAS: 87-99-0
Product performance: Xylitol sweetness to sucrose rather, can absorb large amounts of heat when dissolved in water, is an endothermic maximum value of all the sugar alcohol sweeteners, so eating solid form, it produces a pleasant cooling sensation in the mouth. Xylitol does not cause caries and has the effect of preventing dental caries. Metabolic regulation without insu lin, completely metabolized in the human body, the heat value of 10kJ / g, can be used as thermal energy for people with diabetes.

Xylitol
Potential Functions:

Beverages
Cosmetics & Pharmaceuticals
Food

Potential Functions:

Humectant
Sweetener

Potential Applications:
Alcoholic Drinks Dairy Oral Care
Bakery Dressings & Sauce Personal Care
Confectionary Health Care Preserves
Cereals Non-Alcoholic Drinks Skin Care

Xylitol, E967, Cas no. 87-99-0, sugar alcohol, manufacturing process by hydrogenation of Xylose. Characters: white crystalline powder, sweet as sucrose, easily dissolve in water. Xylitol is a naturally-occurring 5-carbon sugar alcohol sweetener, and is the sweetest of all the sugar alcohol. It is as sweet as sucrose, has no after-taste and is safe for diabetics. Xylitol is used in the food and beverage as a sweetening agent as well as a nutritional enhancer to functional foods. Specifically, Xylitol can be used as a sucrose and glucose substitute in products intended for use by diabetics.

As an experienced Xylitol manufacturer and supplier, we has been supplying and exporting food grade Xylitol 10-30mesh, 20-80mesh, 30-80mesh FCC/USP/BP/EP. for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Xylitol FCC is mainly used as a bulk sweetener and food additive, mainly in noncariogenic confectionery and oral hygiene preparations (toothpaste and mouthwash), and less frequently in dietetic foods (food products for diabetics), preparations (tablets, throat lozenges, multivitamin tablets, cough syrup), and solutions for parenteral nutrition.
Sales Specification

Appearance: White crystal or crystalline powder
Xylitol Assay: 99.5% Min
Loss Drying: 0.5% Max
Residue after Burning: 0.05% Max
Reducing Sugar Glucose: 0.1% Max
Other Polyhydric Alcohols: 0.2% Max
Heavy Metal (Pb): 5 ppm Max
Arsenic: 2 ppm Max
Nickel: 2 ppm Max
Lead: 1 ppm Max
Chlorides: 0.01% Max
Sulfates: 0.01% Max
Melting Point: 92 ~ 96C
PH: 5.0 ~ 7.0
Quality Standard: USP24 and FCC IV
Packing

55.12 Lb bag

Features & Application

The sweetness of xylitol is comparable to that of sucrose, and it can absorb a lot of heat when dissolved in water. It is the one with the largest endothermic value among all sugar alcohol sweeteners. When consumed in solid form, it produces a pleasant cooling sensation in the mouth.

1. Xylitol is suitable for sweeteners, nutritional supplements and adjunctive therapy. It is an intermediate of human carbohydrate metabolism. In the absence of insulin in the body to affect glucose metabolism, it does not require insulin to promote. It can also pass through the cell membrane and be absorbed and utilized by tissues, providing nutrients and energy to cells .

2. Xylitol can promote the synthesis of hepatic glycogen, the blood sugar will not rise, and it has the effect of improving liver function and anti-fatty liver.

3. The anti-caries properties of xylitol are the best of all sweeteners. First, xylitol cannot be fermented and utilized by microorganisms that produce dental caries in the oral cavity; secondly, when chewing xylitol, it can promote the secretion of saliva, and more saliva can flush the microorganisms in the mouth and teeth.

4. Xylitol provides energy for the body, synthesizes glycogen, and reduces the consumption of fat and protein in liver tissue. It protects and repairs the liver, reduces the production of harmful ketone bodies in the body, and does not worry about gaining weight due to consumption.

CAS 87-99-0
EINECS 201-788-0
melting point 92
boiling point 212
water solubility freely soluble
appearance white crystal
chemical formula C5H12O5

CAS 87-99-0
EINECS 201-788-0
Melting Point 92
Boiling Point 212
Water Solubility Freely Soluble
Appearance White Crystal

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