Description
Type: Arabica Green Beans
Origin: Kerinci, Sumatera Indonesia
Notes/Taste: Tropical fruits, Grape, Caramel, Banana, Sugar Cane, and Dark Chocolate undertones.
Grade: Arabica Coffee - Grade "A"
Defect: MAX 0-5%
Moisture: 12% -: 13%
Altitude: 1,400 - 1,700 MASL
Process: Natural, Fully Washed, Honey Velvet, Wethulled, Dryhulled
Price and Minimum Quantity
Price:
Negotiable
MOQ:
Minimum Order Quantity:
20 Metric Tonnes
Standard: SCAA (Specialty Coffee Association of America)
Production Capacity: 350 Tons
Packaging: Jute Bags 50Kg (60X90)Cm
Sample:
Available. Sample Cost Born By
Buyer
Brand: Kerinci Arabica Specialty Coffee
- Improved alertness and focus, lowering the risk of chronic diseases
- Produced on rich volcanic soil in highland altitude of 1,400 to 1,700 masl
- Gi certificate guarantees quality and authenticity of kerinci arabica coffee
- We offer all kinds of customization that meets customer requests.
- Red, purple, yellow / golden. smooth, glossy / shiny. fruit, seed and spore
- Screen size: 6-8
- Gi certificate guarantees quality and authenticity of kerinci arabica coffee
- Specialty coffee. export to usa, japan, china, singapore, netherland. otd.