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Soya Beans

Supplier From United Kingdom
VERIFIED
Jul-16-24

The soybean, soy bean, or soya bean is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made.

Price and Minimum Quantity

Price: Negotiable
MOQ: 20 Tons Tons (UK)
Production Capacity: 1000-10000 Tons
Packaging: Material: Soybeans Are Ã?â Packaged In Sturdy, Breathable Bags Made From Materials Such As: Woven Polypropylene (Pp) Bags: These Bags Are Durable And Allow Airflow, Which Helps Prevent Moisture Buildup And Mold Growth. Jute Bags: Natural Fiber Bags That Provide Good Ventilation And Are Biodegradable. Bulk Containers: For Large Quantities, Soybeans May Be Stored In Bulk Containers Such As Super Sacks (Fibc - Flexible Intermediate Bulk Container) Made From Woven Polypropylene. Bag Sizes: Soybeans Are Packaged In Bags Of Various Sizes Depending On Market Requirements And Transportation Logistics. Typical Sizes Include: 50 Kg Bags 1000 Kg Super Sacks For Bulk Transport Labeling And Marking: Bags Of Soybeans Are Labeled With Essential Information Such As: Product Name (\"soybeans\") Origin (Country Of Production) Net Weight (E.g., 50 Kg) Lot Number Or Batch Code For Traceability Handling Instructions (E.g., \"keep Dry\", \"store In Cool Pl

Product Model And Origin

Brand: None

Competitive Advantages

  • Rich source of protein: soybeans are one of the few plant-based sources of compl
  • High in essential nutrients: soybeans are rich in vitamins (such as folate, vita
  • Heart health benefits: the high levels of polyunsaturated fats, omega-3 fatty ac
  • Weight management: soybeans are low in saturated fat and cholesterol-free, makin

Other Details

  • . physical characteristics: color: typically yellow or greenish-yellow beans. s
  • . chemical composition: protein content: soybeans are known for their high prot
  • Quality parameters: moisture content: ideally below 13% to prevent spoilage dur
  • Grades and classification: food grade: soybeans intended for human consumption

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