Chili Powder/ Green Chili

Chili powder is a fine, ground spice made from dried red or green chilies. It adds spice, color, and flavor to food and is used in Indian cooking, spice blends, and food processing industries. India is one of the largest producers and exporters of chili powder.
1. Types of Red Chili Powder in India
1.1 Byadgi Chili Powder (Mild Spice, High Color)
Color: Deep red
Spiciness: Mild (15,000 â?? 25,000 SHU)
Usage: Used in spice powders, masalas, and food coloring
1.2 Guntur Sannam Chili Powder (Medium Spice, Popular Export)
Color: Bright red
Spiciness: Medium (35,000 â?? 40,000 SHU)
Usage: Used in curries, spice powders, and pickles

2. Types of Green Chili Powder in India
2.1 Jwala Green Chili Powder (Long & Spicy)
Color: Light Green
Spiciness: Medium to high
Usage: Used in green masala, spice blends, and chutneys
2.2 Bullet Green Chili Powder (Short & Spicy)
Color: Bright Green
Spiciness: Medium to high
Usage: Used in snacks, curries, and street food

Minimum Order Quantity: 100 Kg

Packaging Size : Loose
Moisture : Dry
Purity : 100%
Form : Powder
Usage : Spices
Country of Origin : Made in India

we have all range of green chili powder with best rate and timely delivery. also we have many other spices

Chili Powder

Spice up your life with our Chili where bold heat meets vibrant flavor, creating a culinary adventure that will leave your taste buds tingling for more!

Types of Chili Powder

Chili Powder Dried spicy red chilies are grounded to make chili powder It is very hot and is commonly used in Indian cuisine

Kashmiri Chili Powder They are very mild milder dried chilies these chilies are deep red colored and have wrinkled skin are used to make it Instantly imparts a vibrant red color to any dish with a hint of heat as well Used commonly in Indian cuisine

Paprika Either bell peppers or chili pepper varieties or both are grounded to make this Usually they are very mild and impart bright red color to any dish Sometimes you could find mild medium and hot paprika so depending on your needs choose it

Cayenne Cayenne chilies are grounded to make this spice They are very hot and used to spice up any dish
Chili Powder Storage Tips

Chili powder generally has a long shelf life when stored in an airtight container away from heat and light
Placing a piece of asafetida in the container of chili powder will store the spice for a longer duration
When refrigerated chili powder keeps well for one year and if kept in the freezer it will last for up to two years
Although chili powder can retain its flavor properties for up to two years it should be used within one year for maximum taste and flavor

Common Packing For Container Shipment
Products Packing Container
Chili Powder 25 Kg In HDPE Laminated Paper Bags or 25 Kgs In Jute Bags With Polybag Inside Can be Customized too Loaded in 20FCL or 40FCL

Origin: Vietnam
Moisture: Max 13,5%
Appearance: Powder, Flake
Taste: Hot Spicy
MOQ: 10 MT
Grade: Food Grade

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Best Quality Red Chili Powder Manufcturer And Expoter From India.
Best Quality Dried Red Chili Manufcturer And Exporter From India.

Red Chili Powder offered by us is widely demanded at the domestic as well as international market fronts due to the unmatched quality and unsurpassed freshness.

The red chili flakes & powder are also processed under hygienic conditions to ensure the availability of the powder that is 100% natural and free from adulterants.

The dehydrated red chili powder is used in dry soups mixes, sauces, food preparations, vegetable mixes, stuffing mixes, and fast foods. These are available to our clients with the best packaging and available to our clients at comprehensive prices.

The Chili Powder we offer is available in safe packaging to keep them free from moisture.

Green Chili Powder

Elevate your culinary creations with our Premium Green Chili Powder. Made from the finest green chilies, this vibrant powder delivers a potent kick of heat and a burst of fresh flavor. Ideal for seasoning soups, curries, marinades, and dry rubs, our green chili powder adds a dynamic spice to any dish. Carefully processed and finely ground, it ensures consistent quality and intensity, making it a versatile staple in every kitchen.