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Non-Meat Extender For Frozen Meant Products

Supplier From India
VERIFIED
Feb-20-24

Taste-InTM is a Physically Modified starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Physical modification of starch to enhance its properties. It is used as functional food ingredient and non- meat extender to enhance the textural properties, water holding capacity and freeze thaw stability of frozen veg/meat products such as Sausage, Ham, Meat
balls, Nuggets, Burger Patties, Veg patties, Veg Cutlet, Cheese bites, Vegan and Plant based Sausage, Meatless meat balls, etc.,

As Non-meat extender:
Taste-In is widely used as a non-meat ingredient employed in the meat industry. Taste-In has the ability to gelatinize with a considerable water uptake, improving cooking yield and texture of emulsified or restructures meat products with minor effects on color and texture of the product.

As Stabilizer:
Taste-In provides good stability to meat products when stored at low temperatures. It prevents syneresis by binding well with other ingredients and absorbing free water molecules in the product. It also provides excellent freeze thaw stability to the product. Taste-In can be used in products such as Ham, Sausages, kabab, Meat Balls, Cutlets, Chicken Finger, Chicken Nuggets, Chicken Popcorn , Ready to Fry Minced meats

Price and Minimum Quantity

Price: $1785.71
MOQ: 1000 Kilograms
Standard: BRC, ISO 22000, ISO 9001, FSSAI, US-FDA, HALAL, KOSHER, ZED
Production Capacity: 50 Ton Per Week
Packaging: 25 Kgs Net Weight Paper Bags With Moisture Proof Liner Inside.
Sample: Available. Sample Cost Born By Supplier

Product Model And Origin

Brand: Angel
HS Code: 35051090

Competitive Advantages

  • No added preservative & msg

Other Details

  • Clean label starch
  • Vegan,gluten-free, non gmo

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