Copra Coconut Or Dry Coconut

Dry Coconuts / Coconut Copra :

Natural Sun Dried, Half-Cut, Coconut Kernals

Type : Cup copra [cut into appx 2 equal pieces]
Cultivation Type Common

Grade : I / II - Agmark
Color : Testa-Dark Brown / Meat-Ash white
Taste / Odour : Not objectionable taste or odour
Moisture : 6% max
Oil content : Min 70.0%
Package : PP bag / Net bag

Place of Origin : Surabaya, Indonesia
Port Of Loading : Tanjung Perak Port
Delivery Term : FOB / CFR / CIF
Payment Term : TT / LC / Both
Packing : As per buyers' requirement
MOQ : 20' / 40' FCL

India produces two types of copra: milling copra and edible copra. Milling copra is primarily used for oil extraction, while edible copra is consumed as a dry fruit and comes in forms such as balls and cups. Copra is known for its high oil content, offering the highest percentage of oil among oilseeds.

Nutritionally, copra contains 65-68% fat, making it a rich energy source. It also comprises 15-20% carbohydrates, 9% protein, and 4.10% crude fiber. The carbohydrate component is largely composed of cellulose and sucrose, along with other sugars such as glucose and fructose. The presence of galactose, raffinose, and pentoses has also been reported, further enhancing its nutritional profile.

Edible copra is widely used in traditional recipes, snacks, and sweets due to its rich flavor and nutrient content. Milling copra, on the other hand, is processed to produce coconut oil, which is used in cooking, skincare, and various industrial applications.

Copra�¢??s versatility and nutritional benefits make it a vital product in India�¢??s agricultural economy and an essential ingredient in many industries. Its ability to provide high-quality oil and its role as a healthy dry fruit ensure its importance in both domestic and global markets.

Dry coconut copra is the result of sun-drying the white, fleshy interior of coconuts until it becomes copra. With a concentrated nutty flavor, this dried coconut product is commonly used in cooking, baking, and various culinary applications. The drying process enhances the natural coconut aroma, creating a versatile ingredient.

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PT Riff Sejahtera Bersama has a great contract with locals in Riau, Indonesia.

We are responsible for distributing go-to-market worldwide, providing supply, and creating partnerships with buyers and retailers.

We are able to produce 200 Tons of Dry Coconut / Month.

We ensure the safest payment method for buyers as the quality and quantity of the product are well secured.

We happily invite buyers to visit the site if necessary, easy arrangements for our discussion, or perhaps an online conference to talk about the detailed specifications buyers need.

Dry coconut wholesale market :
Coconuts are procured in large quantities from the local farmers.
Grading of coconuts is done where in the water coconuts are separated and sent back to the market.
The peeling of the skin of the coconuts suitable for copra is then done and later the nuts with the husk are stored on attics built out of bamboo sticks.
The nuts are dried on the attics for a period of 9 to 10 months naturally for the ball copra to be formed.
The shell of the nuts is removed and the formed ball copra are graded and packed according to the sizes and quality.

Copra:

Description: Copra is the dried meat of the coconut. The drying process is done to reduce the moisture content and extend the shelf life of the coconut. Copra is primarily used to produce coconut oil, one of the most important products derived from coconut. Once processed, copra is extracted for its oil, which is widely used in the food, cosmetics, and pharmaceutical industries.
Characteristics: Copra has a hard texture, ranging in color from white to yellowish, and has a distinct coconut aroma. The quality of copra is highly influenced by the drying process.
Coconut (Cocos nucifera):

Description: Coconut is the fruit of the coconut tree (Cocos nucifera). The fruit consists of three main parts: the outer hard shell (husk), the coconut meat (flesh), and the coconut water. Coconuts are widely used in various products, both for direct consumption and further processing.
Characteristics: Coconuts have a hard, fibrous outer shell, with thick, white, and delicious coconut meat. The coconut water inside is refreshing and is highly sought after in global markets.
Coconut Derivatives:

Coconut Oil:
Description: Coconut oil is extracted from the coconut meat (either through cold-pressing or other processing methods). Coconut oil has various health benefits and is used in the food, beauty, and pharmaceutical industries.
Characteristics: Coconut oil is white when solid and transparent when liquid. It has a distinct coconut scent and is rich in healthy saturated fats.

Grade A
Color Golden Brown
Crude Protein 2025
Crude Fiber 1220
Fat 1015
Ash 5780
Moisture 6
Gross energy 188 238 MJkg
Grinder Mesh Size 0002

Grade B
Color Dark Brown
Crude Protein 1518
Crude Fiber 1315
Fat 510Ash 8290
Moisture 10
Gross energy 148 188 MJkg
Grinder Mesh Size 0002

Size : 4-10 cm
Moisture : 4%
Oil Content : 65%