Produce Name: Organic Bamboo  powder        Â
Used Part: Stem & leaf
Latin Name: Â Phyllostachys glauca
Specification: Raw powder/ Straight powder            Â
Organic Standard: EU & NOP
Description: Green Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
 Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
roduce Name: Organic Fenugreek seed  powder        Â
Used Part: Seed Â
Latin Name: Â Trigonella foenum-graecum
Specification: Raw powder/ Straight powder            Â
Organic Standard: EU & NOP
Description: Yellow Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
 Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Cranberry powder/extract        Â
Used Part: Fruit Â
Latin Name:Vaccinium macrocarpon Â
Specification: Ratio / Juice powder / fruit powder             Â
Organic Standard: EU & NOP
Description: Purple red  Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble in water   Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Elderberry  powder/extract        Â
Used Part: Fruit Â
Latin Name:Sambucus nigra L Â Â
Specification: Ratio / Juice powder / fruit powder             Â
Organic Standard: EU & NOP
Description: Purple red  Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble in water   Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Blueberry powder/extract        Â
Used Part: Fruit Â
Latin Name:Vaccinium Spp  Â
Specification: Ratio / Juice powder / fruit powder             Â
Organic Standard: EU & NOP
Description: Purple red  Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble in water   Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Cordyceps  Extract        Â
Used Part: Plant Â
Latin Name:Cordyceps militaris
Specification: Ratio / Polysaccharide /  Beta Glucans             Â
Organic Standard: EU & NOP
Description: Brown yellow Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble in water   Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic lion's mane  Extract        Â
Used Part: Plant Â
Latin Name: Hericium erinaceus
Specification: Ratio / Polysaccharide /  Beta Glucans             Â
Organic Standard: EU & NOP
Description: Brown yellow Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble in water   Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic shiitake  Extract        Â
Used Part: Plant Â
Latin Name: Lentinus edodes Â
Specification: Ratio / Polysaccharide /  Beta Glucans             Â
Organic Standard: EU & NOP
Description: Brown yellow Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble in water   Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Bamboo  Extract        Â
Used Part: Stem & leaf
Latin Name: Â Phyllostachys glauca
Specification: Ratio / 70% silica            Â
Organic Standard: EU & NOP
Description: Offwhite Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â Â Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:10kgs; G.W:13kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Horsetail  Extract        Â
Used Part: Plant
Latin Name: Â Equisetum arvense Â
Specification: Ratio /  silica            Â
Organic Standard: EU & NOP
Description: Brown yellow Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble in water   Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature
certified organic Astragalus root powder & extract, etc.
Produce Name: Organic Rhubarb Root Powder        Â
Used Part: Root
Latin Name: Spenceria ramalana
Specification: Raw powder / Straight powder             Â
Organic Standard: EU & NOP
Description: Brown yellow Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
 Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Matcha powder        Â
Used Part: Young Leaf
Latin Name: Camellia  sinensis  O.  Ktze Â
Specification: Raw powder / Straight powder             Â
Organic Standard: EU & NOP
Description: Green Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â Â Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic nettle powder       Â
Used Part: Plant Â
Latin Name: Urtica dioica Â
Specification: Raw powder / Straight powder            Â
Organic Standard: EU & NOP
Description: Brownish green  Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Ginkgo Leaf Powder       Â
Used Part: Leaf Â
Latin Name: Ginkgo biloba L.
Specification: Raw powder / straight powder             Â
Organic Standard: EU & NOP
Description: Brownish green Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â Â Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic beet root powder        Â
Used Part: Root  Â
Latin Name: Beta vulgaris L
Specification: Raw powder / Straight powder             Â
Organic Standard: EU & NOP
Description: Purple red Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
  Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Maca  powder        Â
Used Part: Root
Latin Name:  Lepidium meyenii  Walp
Specification: Raw powder/ Straight powder            Â
Organic Standard: EU & NOP
Description: Brown Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
 Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Schisandra  powder        Â
Used Part: Fruit
Latin Name: Â Schisandra chinensis
Specification: Raw powder/ Straight powder            Â
Organic Standard: EU & NOP
Description: Brown red Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
 Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature
Produce Name: Organic hawthorn powder        Â
Used Part: Fruit
Latin Name: Â Crataegus pinnatifida Bunge
Specification: Raw powder/ Straight powder            Â
Organic Standard: EU & NOP
Description: Brown Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
 Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Burdock root  powder        Â
Used Part: Root
Latin Name: Â Arctium lappa L Â
Specification: Raw powder/ Straight powder            Â
Organic Standard: EU & NOP
Description: Brown Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
 Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Inulin        Â
Used Part: Â Root
Latin Name: Helianthus tuberosus L Â Â
Specification: 90% Â Â Â Â Â Â Â Â Â Â Â Â
Organic Standard: EU & NOP
Description: White Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble in water   Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic shiitake powder        Â
Used Part: Plant
Latin Name: Â Lentinus edodes
Specification: Raw powder/ Straight powder            Â
Organic Standard: EU & NOP
Description: Brownish yellow Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
 Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Reishi powder        Â
Used Part: Plant
Latin Name: Â Ganoderma Lucidum Karst
Specification: Raw powder/ Straight powder            Â
Organic Standard: EU & NOP
Description: Brown Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
 Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic  lion's mane  powder        Â
Used Part: Plant
Latin Name: Â Hericium erinaceus
Specification: Raw powder/ Straight powder            Â
Organic Standard: EU & NOP
Description: Yellow Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 8.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
 Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 100000cfu/g   Â
Yeast&Mold: 1000cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Sea buckthorn powder/extract        Â
Used Part: Fruit Â
Latin Name:Hippophae rhamnoides Â
Specification: Ratio / Juice powder / fruit powder             Â
Organic Standard: EU & NOP
Description: Yellow Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble in water   Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Certified Organic pomegranate juice powder
\Produce Name: Organic Passion flower Extract
Used Part: Plant
Latin Name: Passiflora caerulea
Specification: Ratio
Organic Standard: EU & NOP
Description: Brown yellow Fine Powder
Mesh Size : 95% pass 80mesh
Loss on Drying: 5.00
Ash Content: 5.00
Mostly Soluble in water
Residue analysis
Heavy Metal 10ppm
Pb 1ppm
As 1ppm
Hg 0.1ppm
Cd 1ppm
Microbiological:
Total Plate Count: 10000cfu/g
Yeast & Mold: 500cfu/g
E.coil: Negative
Coliforms: Negative
General Status
GMO Free
Non-Irradiation
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Grape Seed  Extract       Â
Used Part: Seed
Latin Name: Vitis vinifera L. Â
Specification: Ratio            Â
Organic Standard: EU & NOP
Description: Brown red Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble  in water   Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast & Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name:  Organic Astragalus Root  Extract       Â
Used Part: Root Â
Latin Name:Astragalus membranaceus
Specification: Ratio / Polysaccharide             Â
Organic Standard: EU & NOP
Description: Brown yellow Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble   in water  Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic Mulberry Leaf Extract        Â
Used Part: Leaf  Â
Latin Name: Folium Mori
Specification: Ratio             Â
Organic Standard: EU & NOP
Description: Brown yellow Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble   in water  Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.
Produce Name: Organic reishi  Extract        Â
Used Part: Plant Â
Latin Name: Ganoderma lucidum Â
Specification: Ratio / Polysaccharide /  Beta Glucans             Â
Organic Standard: EU & NOP
Description: Brown Fine Powder   Â
Mesh Size    : 95% pass 80mesh    Â
Loss on Drying: 5.00 Â Â Â Â
Ash Content: 5.00 Â Â Â Â
Mostly Soluble in water   Â
Residue analysis
Heavy Metal 10ppm    Â
Pb 1ppm    Â
As 1ppm    Â
Hg 0.1ppm    Â
Cd 1ppm    Â
Microbiological:
Total Plate Count: 10000cfu/g   Â
Yeast&Mold: 500cfu/g   Â
E.coil: Negative   Â
Coliforms: Negative   Â
General Status
GMO Free      Â
Non-Irradiation   Â
General Information
Packing: Packed in drum and plastic-bag inside. N.W:25kgs; G.W:28kgs
Storage: Preserve in well-closed, light-resistant, and protect from moisture
Shelf life: 36 months under the conditions above and in its original packaging.
Sterilization: High temperature.