Dried mangoes have the ability to reduce cholesterol, thanks to their high content of vitamin C, pectin and fiber.
Mangoes contain a large amount of vitamin A, which is extremely good for the eyes, helping to prevent eye problems.
Type : Sweet mango.
Taste : Soft, sour and sweet.
Moisture :12% max.
Origin : Vietnam, with certificate of origin.
Characteristic : No other preservatives, additives, non SO2.
Quantity capacity : 50 tons/month. Min order quantity: 100 kgs.
Type: Honey mango.
Taste: soft, sour and sweet.
Shelf life: at least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: Air Drying, with 1-5% sugar.
Packaging: in 6kgs carton, 1x20ft = 6mts, buyerâ??s brand available.
Quantity capacity: 50 tons/month.
Min order quantity: 1000 kgs.
Packaging: in 10 kg NW carton, 1x20'HQ = 12mts, label as buyers requirement.
Supplier: Alphonso mangoes, kesar mangoes, rasalu mangoes, himayat mangoes, malgova mangoes and their products like mango pulp and dried mangoes. also, sea buckthorn pulp oil, freeze dried vegetables and fruits. lavender flower oil, dried lavender flower Services: We provide consulting service for purchase of agriculture products and processed foods Buyer: Apples, avacado, durian, rambutan and mangosteen
Origin: Ho Chi Minh city, Vietnam.
Drying process: Air Drying.
Taste: sweet & sour.
Shelf life: 12 months.
Min order: 1000kgs.
Quantity capacity: 50 tons/month.
Packaging: in 10kgs carton, 1x20ft = 6mts, label as buyerâ??s requirement.
Price: negotiable, contact for instant quote.
Payment & delivery: L/C at sight or T/T 50% in advance and 50% after receiving the copied B/L via email or fax.
Fruits of Vietnam, such as mango, have variety of the suitable ripeness, be carefully selected and processed according to our own developed procedure. Mango is one of the most delicious tropical fruit and dried mango is the best choice for the country which cannot grow this fruit.
Furthermore, with the new technology drying infrared drying, which can make the final product freshness and maintain the nutrition in this fruit as much as possible.
kesar mango from Gir area where we get GI tag no.185 from chennai registry of Government of India.
We can supply fresh kesar mango as per requirement and APEDA approved process like HWT.
A mango breed that’s best grown in Gujarat,Maharashtra Western India. Slightly elongated and competing well with the Alphonso vis-à-vis aroma and flavour, Kesar is enjoyed in two ways- just cut and eat or use it for juicing. Folks in Gujarat make delicious, finger-licking good Kesar Aamras. Like the Alphonso, Kesar turns to a golden yellow colour- a signal that it’s ready to relish.
Style: Junk Food/ Fruit Snack Taste: Spicy, Sour and a little salt, Delicious Snacks Origin: Vietnam Type: Organic Min order quantity: 1 container 20RF (10 tons) Packing: Zip, Pack, Carton box Helen Model
