Shan Organics based in INDIA is a Certified Exporter of Groundnuts & Peanut Butter.
Our creamy and crunchy varieties of plain, chocolate, and honey flavors have made all our clients spellbound because of the fresh, rich, nutty, and delicious taste.
Indian peanuts are sweet and crunchy and have a relatively long shelf life as the soil conditions in the producing regions are ideally suited for dry, clean, and aflatoxin-free groundnuts in spotless shells.
To give a world-class peanut butter we carefully choose the best raw material which after going through the processes of Pre-cleaning, De-shelling, Grading, Laser sorting, metal detecting finally goes for processing in our state-of-the-art plant with unmatched hygienic standards.
As a dedicated supplier of high-quality mango butter, I focus on sourcing this luxurious natural ingredient from trusted, sustainable farms that prioritize both the environment and the communities they serve. The mangoes used for our butter are carefully selected, harvested at peak ripeness to ensure that the nutrient-rich seeds produce the finest quality butter. Our mango butter is derived from the kernels of the mango fruit, which are processed using a meticulous method to retain the natural vitamins, antioxidants, and moisturizing properties that make it so highly sought after in various industries.
Our processing involves cold-pressing the kernels to extract the butter, ensuring it remains unrefined and free from any chemicals or additives. Additionally, we offer both refined and unrefined mango butter to suit the specific needs of different clients, whether you're looking for the raw, natural product or a more processed version for particular formulations. We take great care in packaging and shipping our mango butter to maintain its quality during transit.
VitaBio shea butter is extracted from the fruit of shea tree using bio-green technology. Rich in vitamins A, E & F, this butter is full of nutrients that aid in the production of collagen. It is considered one of the best skin nourishing ingredients.
No mineral oils or any chemical in the shea butter
Fatty acid composition (in %) : Norms
C16:0 palmitic 4.0 - 8.0
C18:0 stearic 36.0 - 50.0
C18:1 oleic 40.0 - 50.0
C18:2 linoleic 4.0 - 8.0
No mineral oils or any chemical in the shea butter
Fatty acid composition (in %) : Norms
C16:0 palmitic 4.0 - 8.0
C18:0 stearic 36.0 - 50.0
C18:1 oleic 40.0 - 50.0
C18:2 linoleic 4.0 - 8.0
