1121 Golden Sella Basmati Rice, celebrated worldwide for its vibrant golden hue, extra-long grain, and exceptional cooking performance. This parboiled basmati rice undergoes a special steaming process that preserves nutrients and gives it a rich golden color ;perfect for premium culinary use.
Highly popular in the Middle East, Africa, and Gulf regions, this variety is non-sticky, remains separate after cooking, and delivers a naturally aromatic basmati experience. It is especially favored for biryanis, hospitality catering, and premium retail segments due to its remarkable grain elongation and resilience during preparation.
Key Features:
Grain Length: 8.3mm to 8.5mm (uncooked)
Color: Natural golden yellow (parboiled)
Texture: Fluffy, non-sticky, ideal for layered rice dishes
1121 Golden Sella Basmati Rice is one of the best varieties of Indian Basmati. This mouth watering Basmati rice is exclusively used for cooking Biryani and other rice delicacies.
Our 1121 Golden Sella Basmati Rice, as its name suggests, is the Golden Yellow in color. As per its superior quality and natural properties, it comes under a very higher category.
This extremely elongated grained variety 1121 Golden Sella Basmati Rice is considered as a diner's pleasure and is especially and majorly utilized in good hotels and also for the purpose of commercial catering for the purpose of creating delightful Pulao and delicious Biryani.
